Fugazzi Pizza Presto is described as delivering fast Neapolitan style pies with a light, airy crust, tangy sauce and toppings ranging from classic Margherita to spicy Calabrese and crowd favorites like Cala Bees, with many customers praising friendly and efficient service and good value on lunch specials or takeout and delivery, even when busy; the experience is not perfect, with some orders arriving cold or undercooked, delays during peak times, occasional missing napkins, and lapses in staff attentiveness or speed that vary by location and day; vegan Calabrese options are well received, while some salads like Caesar get mixed reviews and a few pies have been noted as lacking flavor or having uneven cheese; overall the dough and sauce receive strong praise and the restaurant is a go-to for pizza lovers for aroma, texture and taste, despite variability in service and execution.
Tried the Say Cheese & the Mushroom pizzas & wow… just amazing! 🍕🔥
The crust is light & fluffy, the flavors are on point, & you can tell the ingredients are top quality.
Super chill vibe, fast service, & definitely a spot I'll come back to.
Overall great experience! The food was tasty & the decor was very cozy! The tables are a bit close to each other (ex: I bumped into the patrons sitting beside my table when trying to get into the seat against the wall). We got the 3 course meal for $35, & we thought it was worth it! The customer service was nice, but not exceptional!
Sep 7, 2025
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I've never had a bad experience with pizza, but the staff at the St-Henri location left me really disappointed. I placed my order online 10 minutes before arriving, as I usually do, so it would be ready when I got there. Instead, when I asked about my order, the staff member at the counter ignored me until I repeated myself, then told me it was still in the queue. I ended up waiting over 12 minutes while people who ordered after me at the counter received their pizzas first.
When I asked why, I was told their'priority' is walk-in orders, then delivery apps, & only last their own website orders. If this is truly the policy, it makes no sense & discourages loyal neighborhood customers. To make things worse, the staff's attitude felt dismissive rather than helpful.
If the owners read this, I hope you'll review how staff treat customers & how orders are prioritized. The food is good, but the experience at this location needs serious improvement. As there is no short of pizza places in Montreal!
Clean establishment. Not many tables or chairs as the location is small. The pizza is awesome. I prefer the'new cala-bees' the most. Always friendly service & pizza in under 15 min. My kids love the lunch special. Pizza & beverage. Their pizza crust is great & I don't feel sick or bloated after either. 100% recommend
Aug 4, 2025
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Definitely one of our go-to spots for pizza. We've tried almost every one, from the Margherita & Mush Pit to the Pepperoni & Cala Bees, & they're always delicious. Never disappoints. I'm constantly recommending this place anytime someone brings up pizza!
Jul 12, 2025
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I've been looking for a good pizza place (real pizza) for a while since my go to spot closed. This was a happy surprise. My three year old & seven year old devoured their pizzas in no time. Three very happy Neapolitans.
P.s. For Montreal quality this is really good, still does not compare to back home but nothing can 😜
The pizza here is great! Honey on pizza is a game changer. The garlic bread was amazing & the ranch that came with it was tasty.
But friends. You can get good pizza anywhere. What you're not going to get is a bangin' Playlist that enhances your pizza experience 10 fold. Went for the pizza, stayed for the tunes.
Craving pizza after a team event nearby, a few colleagues & I stopped by Fugazzi for lunch. This location is more of an express spot, with seating for about 10-12 people.
It was empty when we arrived, but we still had to wait a bit due to a backlog of mobile & Uber Eats orders. Thankfully, we beat the rush, wait times would definitely be longer if you come later.
I tried the Wu-Tang Kills Bees & was pleasantly surprised. It's not something I'd normally go for, but the spicy Calabrese salami balanced with a touch of honey really worked. The dough stood out, Neapolitan style, cooked in a 900-degree oven. The crust had a nice char, was slightly puffy (solid cornicione), & had that perfect combo of crunch on the outside with a soft, airy inside.
If you're dining in, just note that everything is served in takeout boxes, which makes for a bit of a juggling act when you're four people trying to eat around a small table.
Good pizza & awesome spot. Lunch special makes it very worth it. I'm not vegan by any means but the vegan calabrèse aka the Lady Gaga was not bad at all. Defo worth a shot if you're passing by near lunchtime.