Escondite

Daniel

2.0

Service was great, ambiance is nice & the music is good. The food was fresh but blend. A little too adapted to the local clientele rather than authentic which is understandable but underwhelming. If you love resort food I guess this is your place & also good place to have a good time with friends but if you're looking for authentic recipes & flavour, you can pass this place. Quesadillas was goofy as hell, basically a grilled cheese I laughed when I saw it.

Anastasiya

5.0

Food was good, drinks too. We loved the terasse. Lovely service from Kateryna. She was professional & fast. She even brought candles to the terasse to make our atmosphere more romantic. Very kind & we will definitely come back!

Anne

5.0

Nous avons passé une très bonne soirée. La cuisine était très abordable & de qualité. Katerina nous a servis. Elle a été charmante & de très bon conseils. Je recommande ce restaurant. Terrasse agréable sur rue presque piétonnière.

Joannie

5.0

Deuxième visite & un service excellent & de la nourriture délicieuse. Lors de notre visite nous avons été servis par Katarina & son service était bien. Le stationnement est un peu difficile mais ça vaut le déplacement

Frédérick

5.0

Excellente nourriture & très bon service !

Valérie

5.0

Super expérience! Super service avec Katarina! Bonne bouffe & belle ambiance! À refaire!

Laurie

5.0

Great place great service with Katerina - convenient parking

Jerome

5.0

Excellent service de Kateryna, très bon repas! Un bijou caché au Solar!

Francis

3.0

Meh, it's okay I guess. First impressions were not very good. We definitely would've had a seat on the terrasse if only it didn't look so drab. So we ended up indoors. Music was too loud considering we were almost the only patrons. Hostess was kinda cold, & it took our server quite a long time to come to our table, which was a tad too small & super wobbly. Had to readjust the plastic thingys under the leg myself. Service was pretty good though. Our server was pleasant & attentive. Cocktails were also pretty good! I had the seasonal coconut one with cachaça & my boyfriend had the cilantro smash, which unfortunately had one of those annoying triangle salt rims. I really wish bartenders would stop doing that. Sure, it's aesthetic... for like 2 minutes. Then your glass gets all gross with salt crystals melting into the condensation from the ice & sliding down the side. Come onnnn, this isn't rocket science! Just do a damn half rim at this point. As for the food, I'd be curious to try more of their tacos because the ones we ordered (the more expensive Korean steak ones) were quite tasty & a good value. They were filled to the brim with meat, to the point where I wish there had been more of the other toppings on there to balance it out. However, the ceviche de pescado was just average (kind of watery with too much black pepper), & in our opinion the gyoza are kind of a fail. Such a gimmicky dish. Like mac'n' cheese bites with no mac & a bunch of random tex-mex toppings. Chaotic & just not very good. Frankly I don't think I'll be going back to this branch because, as with most restaurants around DIX30, the food just isn't up to par & the general ambiance feels off. I know it's out of the owner's control, but this location is just so huge & echoey & all concrete & steel that it ends up feeling kind of sterile no matter how festive & colourful they try to make it. I'd still be willing to give the OG Escondite a go though.

Philippe

5.0

Nous avons choisis la guacamole en entrée. Les chips maison & la guacamole étaient vraiment bon. Nous avons choisis en mets principal les tacos al Pastor. Ils étaient très bon & la portion était généreuse. Par contre, j'aurais apprécié que la salsa ne soit pas en option payantes. Le service de Katéryna a été vraiment super, professionnel, poli, discrète & très compétente. Ça donne le goût de revenir manger à ce restaurant.