Commodités, services et plus
Avis pour Eatalya Restaurant
Les avis mentionnent souvent
Afficher toutsalad(5) cesar(4) steak(3) lachute(3) foyer(3) marianne(3) rapide(3) pasta(3) italian(3) fresh(3) dishes(3) liver(3)We enjoyed our dining at Eatalya. The charming owner came by to say hello. The waitress was also very friendly & accommodating. I had veal scallopini with pasta with a mushroom sauce, & my partner had a steak with fries & both were very good. We enjoyed being out on the terrace with the soft Italian music in the background.
Italian restaurant not so much Hot mini ciabattas in bags..same bagged bread for bruachetta wich was not that bad & pretty fresh except for garlic in it..french onion soup tasted sour with same bagged bread as croutons... Liver & bacon was good, duchesse potatoes broiled only were cold af tasted freezer burn!! .veggies fresh but way undercooked 1 piece of liver2$ could have ate 2 2 bacon slices 1,25$ could have ate 3 1$ veggies 1$ potatoes.. am being generous on food cost here!! 36$ table d hote Salad premade dishes dryed out from fridge fans = few pepper slices, 1/8 tomato 1 slice cucumber dressing ranch in plastic cup🤦♀️ Dessert was especially awfull Cannolis typical Italian dessert specialty Were frozen, 2" long x 2, hard as Rock served with steak knife😆 mascarpone filling granulated only in ends of cannoli Way too much Cheap ass strawberry couli 50$ 4 shrimps 4 scampies Way pricey, cheap food Individual Bagged freaking breads good for funerals at 30cents a pop Definitely not going back
Restaurant parfait l'ambiance est cool & calme le service est rapide & très propre & la cuisine est parfait j'ai pris un steak semi saignant & je pouvais pas rêver mieux wow
