Reviews describe Deux Becs as a standout donut spot with light, fluffy dough and generous fillings, offering a rotating lineup of inventive flavors such as ube, mango with tajin, Oreo and apple pie alongside more classic options. Many praise the fresh airy texture, a crisp exterior, and fillings that are often plentiful and creamy. A number of reviews declare the donuts among the best in Montreal and on the south shore, with accolades for the ube filling and the mango tajin pairing. Some notes mention that flavors rotate seasonally and that certain varieties could benefit from a little more glaze or more pronounced flavor. Service and vibe are described as friendly and welcoming, though a few comments suggest room for improvement in customer care. Overall the impressions point to Deux Becs as a must try with unique, high quality donuts that feel fresh and addictive.
These are hands down my favorite donuts! The dough is absolute perfection, it's like biting into a soft airy fluffy pillow of carby goodness. Their flavors are fantastic, they stay true to the classics, but also have flavorful mixes that will never leave disappointed. Everything about them is like heaven nestled into every bite. Everyone is super friendly, everytime I go in it's always such a warm & positive experience. You can tell that they really put their heart into not only their craft, but their customers & community as well. While you're there, take a little stroll down to Cafe Kuya. The iced ube matcha, chef's kiss.
Hands down the BEST donuts in Montreal/South shore! The dough is absolute perfection, the flavors are delicious. The staff are friendly & the decor is fun. If you haven't been yet, you should definitely visit!
Sep 14, 2024
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Pistachio is amazing with a generous filling & real pieces. Lemon one is fresh & refreshing, the ube is okay in my opinion (a bit too sweet), the chocolate seems to be made with dark chocolate. Overall super fluffy & delicious, will update when I taste the others
Sep 13, 2024
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It does not matter how many times I get donuts from them, they are always insanely good. Got the strawberry shortcake & coffee cheesecake donuts & my only regret is not getting more. So so delicious.
Super tasty donuts with fun flavors! Our favorite was definitely the ube one! They are airy, not too dense, not too oily- even after one day! Can't wait to come back
Ouff. Nous sommes difficiles sur les beignes MAIS LÀ. Arrêtez vous ici. Beigne à la pistache, très généreuse garniture faite de vrais ingrédients, moelleux & frais comme pas possible. Bravo pour offrir un produit de qualité.
We got the pistachio & ube filled sugar donuts & they were sooo good! The donuts were super light & we didn't feel disgusting after each bite not like other donuts from other places. Def recommend!
Taste with imagination. The gourmet donut space is a crowded one, & the incumbents set a high bar. But this is the one to beat. Curation is key: they satisfy both the basic & curious with your standard vanillas & strawberries, & then surprise with the ube & buko pandan. The passionfruit glaze with cream filling was my favourite. Quality of the dough is the best I've experienced. It had a delicate texture, equal parts elastic & bubbly. Wall to wall filling. Especially surprising on the pistachio donut where you'd expect a lighter dose. Last but not least was the freshness in every donut. A rare distinction I hope they will maintain. While I have no complaints, I would likely to gently suggest the inclusion of a calamansi & peanut butter & jam donut. That would be bliss.
