Darbar
RestaurantTop Pick
Darbar
Opens Today at 4:30 pm
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 4:30 pm - 9:30 pm |
| Thursday | 4:30 pm - 9:30 pm |
| Friday | 4:30 pm - 10 pm |
| Saturday | 4:30 pm - 10 pm |
| Sunday | 4:30 pm - 9:30 pm |
SuggestionsView All
Info & Location
Amenities, services & more
Restaurants NearbyView All
on GoogleBest Quartier des Spectacles Restaurants
Sésame
(3354)
305 Rue Ste-Catherine O
Bivouac
(2595)
1255 Rue Jeanne-Mance
Restaurant de l'ITHQ
(2986)
3535 Rue Saint-Denis
Menthe et Couscous
(1562)
361 Rue Émery
Le Seingalt
(3019)
175 Rue Ste-Catherine O
Events Nearby
International Festival Nuits D'Afrique 2025
Jul 8, 2025 to Jul 20, 2025
MUTEK Festival Montreal 2025
Aug 19, 2025 to Aug 24, 2025
Reviews often mention
indian(110) darbar(94) chef(90) recommend(47) naan(39) dishes(35) family(33) authentic(30) flavor(30)Page 2 of 22 - 433 Reviews
Sarah
We were in from out of town & had been recommended to visit so made a reservation. Darbar did not disappoint! Lovely chef, good service & outstanding food. The'appetizer still in trial' was out of this world with layered flavors & textured that really delighted. We will spread the word in Boston/Rhode Island as best we can & will be back when we next are in Montreal. Thanks.View more
Madeleine
Nous avons été accueilli par une serveuse très gentille & chaleureuse. Le propriétaire/chef est drôle & professionnel. Nous avons pris un menu dégustation pour trois & nous avons été très satisfait des portions. Tous étais extrêmement savoureux & fais maison. Je recommande très fortement !View more
Joshua
I am Celiac. They did a great job making accomodations for me. The food was very good. We were warned the food would be slow, but it was perfect timing to have a conversation & enjoy the terrasse.View more
Nassima
Darbar - I don't even know how to begin.
The restaurant is small, with just a few tables. Super cosy. The chef walks between the kitchen & the dining room, checking in with customers to make sure everything's just right.
In one of his shows, Trevor Noah talked about Indian food & the explosion of flavors he experienced the first time he tried it. I didn't really understand that-until I visited Darbar.
Yes, I went twice in less than 10 days. The first time with my partner, who's not a fan of curry. The second time with my picky pre-adult kids. & both times… we experienced the EXPLOSION OF FLAVORS.
My partner now wants to make Darbar our go-to spot for any occasion. My kids wouldn't stop thanking me for the amazing meals.
Forget the curry chicken or daal you've had before. What you get at Darbar is something else. It's magical.
We are in Quebec, & here is the french version:
Darbar - Je ne sais même pas par où commencer.
Le restaurant est petit, avec seulement quelques tables. Super cosy. Le chef fait des allers-retours entre la cuisine & la salle pour s'assurer que tout va bien.
Dans un de ses spectacles, Trevor Noah parlait de la cuisine indienne & de l'explosion de saveurs qu'il a ressentie la première fois qu'il y a goûté. Je ne comprenais pas vraiment… jusqu'à ce que je visite Darbar.
Oui, j'y suis allée deux fois en moins de 10 jours. Une première avec mon partenaire, qui n'est pas fan de curry. & une deuxième fois avec mes enfants (pré-ados) plutôt difficiles. & à chaque fois… on a vécu une EXPLOSION DE SAVEURS.
Mon partenaire veut maintenant que Darbar devienne notre resto pour toutes les occasions. Mes enfants n'ont pas arrêté de me remercier pour les repas incroyables.
Oubliez le poulet au curry ou le daal que vous avez pu goûter ailleurs. Ce que vous trouverez chez Darbar, c'est autre chose. C'est magique.View more
Michael
Great restaurant! Delicious & clean tasting food, all dishes were perfectly seasoned & spiced. Portions were on the smaller side from my experience at Indian restaurants, we came out full, but not stuffed.
Special mention goes out to the bangin' bhartha & the chana daal dishes! Loved the addition of kaffir lime leaves in the daal!View more
William
The foood was amazing & the staff were very friendly & you should totally ask for their recommendation. It was worth it & would recommend!View more
Pawan
The appetizers were so good. The seekh kebabs were impeccable & the beetroot chutney was next level. The main course was mouthwatering the machli ( fish) rogan josh had so much flavor! The daal makhani was like it came straight from India! We didn't get to try the desserts but I bet their good.View more
Mathieu
Une cuisine aussi délicieuse que surprenante. Laissez faire le poulet au beurre, choisissez quelque chose que vous n'avez jamais vu dans le menu, & soyez surpris!View more
Francesco
Darbar is a wonderful family-run restaurant that truly cares for its customers. You feel it in the warm hospitality & the consistently excellent food.
The entire team-both in the kitchen & at the front-was kind, attentive, & really knew what to recommend to enhance our experience.
We started with the murg malai, served in a sizzling pot-such a unique & fun presentation! The seekh kebab was beautifully plated, & both dishes were absolutely delicious. The yogurt sauce with the kebabs was light & refreshing, while the spices in the murg malai built up to a deep, flavourful finish.
For our mains, we had the chicken jalfrezie & the nihari lamb. Paired with their crispy, doughy butter naan, the lamb was one of the best bites I've ever had. I literally had to close my eyes to take it in.
We ended with two orders of gulab jamun because my wife loved the first so much-she said it tasted just like her grandmother's, & we couldn't leave without having another.View more
Fran
Stellar Indian food. Original dishes with lots of classic flavors.
Great service as well.
We'll be back!View more
Peter
FANTASTIC!
We have rarely, if ever, had a more pleasurable & enjoyable culinary experience.
Owner / Chef Simar Anand greeted us at our table & spent meaningful time discussing our food likes & tastes. He walked us through his menu & his recommendations. As he talked, you could feel his deep passion for food & his family's restaurant. We put ourselves entirely in his hands, & he created a spectacular meal for us.
My wife has celiac disease & can not eat gluten. When I made the reservation online using Google Maps, I mentioned her dietary restriction in the notes field of the reservation form. Chef Simar knew before he talked with us that our meal needed to be gluten-free & indicated he had made GF naan for my wife. He also said all the dishes are made from scratch, & that he would ensure all food would be prepared gluten-free. For those of us who have celiac or are celiac adjacent, you know this type of care is almost non-existent.
The setting is cozy, the service is beyond excellent, the food fabulous, juicy & perfectly spiced & the cost is SO REASONABLE.
DO NOT HESITATE - GO & ENJOY the entire experience.View more
Gabriel
Très bonne cuisine indienne, service de qualité, rapport qualité prix excellent. Je vous le recommande. Nous y sommes allés avant une soirée au quartier des spectacles & c'était parfait (à distance de marche).View more
Sy
Hands down the best Indian restaurant in Montreal, & one of my favourite restaurants in the city, period. The owner is so friendly, the food is always amazing, & the cocktails & specialty teas are great too. It's a cozy & quiet atmosphere that works well for conversation, & a great date spot. The menu changes seasonally so there's always a reason to go back to try something new.View more
Brian
From the food to the staff, RestoDarbar offers a truly unique dining experience. The authentic dishes are carefully crafted to excite the palate, with each bite showcasing a blend of flavors & textures. The service was attentive & knowledgeable, enhancing the overall ambiance. As a standout in Montreal, it's a must-visit for foodies & anyone who appreciates exceptional cuisine.View more
Dorothy
Hidden gem that is now my favourite Indian restaurant in Montreal! Chef Simar Anand & his wife gave my family & I such warm hospitality & got to know us before making personal recommendations from his winter menu. He not only considered our dietary restrictions but also our spice tolerance levels & preferences across the meal.
We were 5 people celebrating a birthday & started off with 2 entrées: the samosay pakoray (plate of samosas & onion bhaji) & the murgh malai, whose presentation wowed us. Then Chef Anand recommended sharing 4 plates family style accompanied with enough rice & a variety of naans. We discovered the Saag Paneer (& option that never dissappoints), the Lamb Nihari, the Murgh Tikka Masala (the best tikka masala/butter chicken we're EVER had), & a new creation: Shrimp marinate for 9 hours in a spiced coconut sauce, currently being refined for the summer menu. Every single dish brought unique warmth in their spices, blended beautifully in their creamy sauces, & adjusted perfectly for our spice levels. Ending with a sweet note were the Gulab Jamun & the Ras Malai, which we all got to share & enjoy. I won't forget to mention the unique & fragrant teas on the menu, carefully selected & crafted by their in-house expert. Both the Leela & Firdaous teas delighted us, having herbs or spices we didn't know & don't normally see in tea blends.
Darbar is a restaurant where you take your time for an amazing meal, rediscover classic indian flavours, & feel the love & care in their meals & service in a way that stays grounded & authentic through it's spirit!View more
Sarah
Meilleur restaurant indien de montréal! Tout est frais & savoureux!!!! Les crevettes Korma sont incroyables!!!!View more