Daou
FERMÉOuvre aujourd'hui à 11:30
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Commodités, services et plus
| lundi | |
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| mardi | |
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| jeudi | |
| vendredi | |
| samedi | |
| dimanche |
Commodités, services et plus
Avis pour Daou
Les avis mentionnent souvent
Afficher toutlebanese(14) kid(7) filet mignon(5) fresh(5) middle eastern(4) family(4) recommend(4) libanaise(4) authentic(4) hummus(3) quick(3) favourite(3)This Restaurants has been around for decades, & it because the food is made with care. This is homestyle Lebanese cuisine, most dishes are served family style. Its our go to place for family dinners & with friends. Recommed the Fattoush salad, hummus & babaganoush, the warm vine leaves filled with meat & rice, & a mixed plate of chicken & filet mignon cubes, with Fries ( to die for) & some rice. If you have room for dessert, you didnt order enough 🤣 its clean healthy food with so much flavour, made fresh to order.
This is an old school & traditional family run restaurant. No glitz no glam, simple & straight forward. We ordered traditional hummus, which was super smooth & tasty. Fattouch & tabouleh which were fresh & well seasoned. We also got the coriander potatoes which were drowning in lemon juice along with shish kebab, kafta, lamb & salmon. The meats & fish were all cooked perfectly. We did find that everything was salty & overall all had a very citrusy taste which isn't necessarily bad but lacked diversity. The waiters are friendly & quick & we left feeling quite full as the portions are very generous. The other customers were all Lebanese so i think this is definitely a favourite for some.

I have been a regular at this restaurant for many years. I am vegan & they have a large selection available for vegans. I recommend the yaprak vine leaves (vegetable), fattoush, tabbouleh, vegetable kebbe, hummus tahini, loubieh, & the Hendbeh. The food is fresh & the service is always very friendly & efficient..this is why it continues to be one of my favourites.