Côte St Luc Bar-B-Q specializes in charcoal-broiled chicken prepared with a signature spice rub that defines its long-standing culinary reputation. The rotisserie process yields tender meat with crispy, seasoned skin that anchors a menu built on classic comfort staples. Patrons frequent this establishment for the consistent quality of the poultry served alongside hand-cut fries and rich, savory gravy. The menu further extends to traditional sides including creamy coleslaw and assorted salads that complement the bold, smoky flavors of the primary protein. Efficient service ensures the rapid preparation of these grilled selections for both dine-in and takeout requirements. This venue maintains a focused approach to rotisserie cooking that prioritizes authentic technique and robust seasoning profiles for a streamlined, high-quality experience centered entirely around expertly charred chicken dishes.
Côte St Luc Bar-B-Q is widely regarded as a staple for rotisserie chicken in the West Island, with many long-time patrons praising the savory seasoning, crispy skin, and consistent quality that has been passed down through generations. Guests frequently highlight the welcoming atmosphere, professional service, and generous portions as key reasons for their loyalty. While the majority of reviews celebrate the charcoal-roasted flavor, classic gravy, and fresh fries, some recent feedback indicates concerns regarding menu changes, portion sizes, and inconsistencies in the preparation of the chicken and coleslaw. Despite these mixed opinions, the restaurant remains a popular choice for families and locals seeking a reliable and comforting meal, with management often commended for their responsiveness and commitment to customer service.
My family has been ordering & dining in at this location for at least 40 years since they moved from Lasalle to D.D.O. when I was 5, & I'm 46 this July! The food has always been the same: EXCELLENT! I am always happy to see Linda & company who are always so courteous & polite, & like visiting an old friend! Other BBQ chicken restaurants can't compare to this place, because it is uniquely *SO* good, from the savory rôtisserie flavor to the gravy, fries & even the bun 😋
If I might make a suggestion, if there is *ANY* way to make a wings option/variety in the exact same way as the rôtisserie chicken (crispy skin with that savory rôtisserie flavor you are known & famous for), I feel it will be a real winner 💯🔥🤩👍
I haven't been able to come by as often as I'd have liked these past few years, but I'm glad I was able to 3 times this week alone 😋👍
As a first-time customer at Côte St Luc BBQ West Island, I was genuinely impressed. From the moment I walked in, the staff were welcoming & friendly. The food exceeded my expectations-the BBQ chicken was tender, flavorful, & perfectly cooked, & the fries were fresh & delicious. The portions were generous, & you could really tell that they take pride in the quality of their food. I can definitely see why this place has such a loyal following. I'll absolutely be coming back & would highly recommend it to anyone looking for a great meal & excellent service!
I've been a patron of this location for decades. It was one of the few BBQ spots left that still had quality chicken. Almost every other BBQ chicken you get today is boiled to death & then put on the spit for a few minutes to fake the roasting process. Unfortunately, yet another establishment has fallen victim to this method of preparing BBQ chicken. I ordered a whole chicken today & it came out rubbery, with the containers full of liquid - essentially watered down chicken drippings. The fries, sauce, & coleslaw were as good as ever, hence the 3* review (I would do 2.5 if I could), but the roasted chicken is what we go there for.
Very sad, I'll definitely miss this place.
May 28, 2026
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Absolutely amazing experience at Côte St-Luc BBQ in Dollard-des-Ormeaux! The food is always fresh, flavorful, & served hot. Their BBQ chicken is perfectly seasoned & cooked just right, & the portions are very generous. You can really taste the quality & care they put into their meals.
The staff is friendly, welcoming, & the service is quick even when it's busy. The restaurant is clean & well organized, which makes the whole dining experience even better.
If you're looking for authentic, delicious BBQ in the West Island, this place is definitely a must-try. I highly recommend it & will definitely keep coming back!
If you're looking for authentic, classic BBQ in DDO, this is the place. The rotisserie chicken is perfectly cooked with crispy skin & juicy meat. The gravy & sauce are rich & flavorful. Everything tastes homemade. Clean restaurant, professional staff, & quick service. Always a great experience!
Côte St-Luc BBQ in DDO never disappoints! The chicken is always juicy, perfectly seasoned, & cooked just right. The ribs are tender & fall off the bone. Portions are generous & worth every dollar. Service is friendly & efficient, even during busy hours. You can tell they care about quality & consistency. Definitely one of the best BBQ spots in the West Island!
There's no better chicken breast/fries/sauce plate! When picking up fries to go with any meal at home… it's only & always from Cote St-Luc BBQ!
I'm thankful to have won $50 in gift certificates from their recent Instagram contest. It will get spent quickly 😋 👍🙏
I love core st Luc bbq & whenever It's too hot to cook I'll go for a meal there, everything is fantastic, however…
The pricing has become a little ridiculous.. for a half chicken & a salad.. it's 33$ not including tip. I typically tip 20%.. does a half chicken & a salad deserve to cost 40$… in my opinion, it's overpriced.
I think the owner needs to re-evaluate his pricing, especially when the economy is suffering. I could get a full rotisserie chicken for 7$ at Costco & a larger salad for 5$… these guys must be making an absolute killing.
Unfortunately, as much as I love cote st luc bbq. That will be my last time enjoying their dinners.
Côte St-Luc BBQ blew me away. The chicken has that amazing smoky flavour that only real charcoal can give. You can taste the fire in every bite, it's juicy, perfectly cooked, & full of that old-school BBQ taste you don't find in many places anymore.
The fries were hot & crispy, just right, & the coleslaw was fresh & crunchy with the perfect amount of tang.
Not many places still take the time to grill over real charcoal, & it really shows in the quality. If you love BBQ, you have to try this place. I'll definitely be coming back
