| Monday | |
|---|---|
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday | |
| Sunday |
Amenities, services & more
Reviews for Coq-O-Bec
| Food | |
| Service |
ordered ribs ( take out ) asked for rice not frys' extra $1.00 for rice' - ok not a problem.' that will be 15 to 20 mins :' ok no problem.
20 mins in got my order. got home opened the box the bones on the rib bones were 4 ins long ( not the cut of meat as usual maybe cheaper cut of meat) , i don't think i've seen that long.
the wife starts eating & says there is so much fat to cooked, when we eat ribs the meat melts in your mouth, even at this place. she stopped eating. so i called & explained to the girl the problem & she said' thank you, i will tell the owner' & she hang up.
i have been going to coq o bec for years, its the only place i go to taken chicken , maybe 3 or 4 times a months ( good ribs & chicken) tried other places & was not impressed.
i guess this is an other place on the black list.