Commodore Restaurant

Nina

5.0

Endroit assez bruyant le samedi mais nous pouvions discuter sans problème. Les plats étaient délicieux ( poisson du jour & salade de betterave) qui ont été recommandés par notre serveuse Delphine, qui a été attentionnée & rapide. Nous reviendrons car le décor est exceptionnel.

20 oct. 2025
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SL

5.0

My friend & I were staying in the hotel so dined twice, once at dinner & once for breakfast. On both occasions we had excellent food & service. Well timed, so pleasant. Faultless.
I am very picky about Caesar salads. My friend got a Caesar salad & it looked top notch & she indicated that it was. It was also generously portioned.
For breakfast we both had avocado toast & lattes. The avocado toast was large, beautifully presented & delicious. The lattes were also very good.
I would happily eat here again!

2 mai 2025
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Rock

5.0

Don't know about the other reviews that I've been reading but my experience at the bar & in the dining room was excellent!
The Cesar salad was one of the best I've ever had & yes I've had Cesar salad all across the globe
The waiters & waitresses have always been so nice ! From the coffee shop to the bar & dining room.
The breakfast was delicious ( Salmon oeuf Benedict). & I've been more than once ! It is so practical being next to Place des Arts metro.

Merci au restaurant Commodore !

20 avr. 2025
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Peter

4.0

We were staying at the Honeyrose Hotel & ate twice at the Commodore. The first time was for drinks & small plates before we headed out for a larger meal at another restaurant. Service was great & the food was good. Duck Terrine, beet salad & fries. The second time was for breakfast. Service was good & the Benedict & Continental were quite nice. The roasted breakfast potatoes were salty, but I didn't mind. The atmosphere was classy & designed to accommodate fun people watching while dining, which I also didn't mind. Nice place to eat overall.

23 sept. 2024
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Nicolas

5.0

Had a great dining experience here & returned a few times during my short visit in Montreal. The food is incredible, & presentation is stunning. A must try is the beet salad. It was so fresh & loved the pairing with avocado & feta. The brunch was fantastic too - I had the eggs Benedict, & the hollandaise was a delectable, with the perfect balance of lemon flavour. If you're staying at the Honey Rose hotel or are in the area, I'd highly recommend.

26 juin 2024
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Marie

4.0

Le restaurant est de toute beauté & offre une belle petite terrasse extérieure. Nous y sommes allés un soir où se tenait le festival Osheaga. Le serveur nous a dit que c'était pour cette raison que c'était aussi tranquille. Il y avait très peu de clients, donc pas d'ambiance. Notre serveur était sympathique & à l'écoute.

Carte de cocktails correcte & offre de vin au verre très limitée & assez chère.

Repas
Entrée 1: Demande spéciale d'avoir une salade verte. Bonne vinaigrette, produits frais.
Entrée 2 : Salade de betteraves. Cuisson inégale des betteraves, certaines très tendres, d'autres impossibles à couper. Mousse d'avocat fade & si peu de feta (quelques brins) qu'on n'en perçoit pas le goût.
Assiette 1 : Haut de surlonge de boeuf angus grillé. Bonne portion de boeuf, cuisson à point, sauce béarnaise maison délicieuse, frites correctes.
Assiette 2 : Flétan de Nouvelle-Écosse. Superbe assiette, bien exécutée. Mélange de texture, très goûteux.
Pain & beurre : Délicieux!!
Desserts: Nous n'en n'avons pas pris mais on nous avait indiqué que deux desserts sur la carte n'étaient pas disponibles.

14 août 2023
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