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Restaurant Top Pick

Chez Chili

Downtown
4.5$ & $$
CLOSEDOpens Today at 11 am
Monday
Tuesday
Wednesday
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Photo of Chez Chili, Downtown - Montreal
ChineseAsianSzechuan
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About

Chez Chili serves a focused selection of Szechuan cuisine characterized by the bold integration of numbing peppercorns and aromatic dried chilies. The menu centers on authentic preparations that prioritize intense heat and complex spice profiles essential to this regional culinary tradition. Patrons encounter a variety of stir-fried dishes, slow-cooked meat preparations, and vibrant vegetable offerings that emphasize textural contrast and authentic seasoning techniques. Every plate reflects a commitment to the fiery essence of Szechuan gastronomy, utilizing high-quality ingredients to achieve profound depth of flavor. The dining room maintains a functional aesthetic, allowing the robust spice levels of the food to serve as the primary focal point for diners. This establishment operates as a destination for those seeking a direct and uncompromising encounter with traditional Chinese culinary heat.

Details

Amenities, services & more

We accept:  Master Card, Visa, Interac
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5★
75%
4★
11%
3★
4%
2★
6%
1★
3%

Mentioned in:

Chez Chili was featured in the article(s) below.

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Reviews for Chez Chili

Food
Service
on Google4.5 (2700+)
*as of 2026-07-15
5★
75%
4★
11%
3★
4%
2★
6%
1★
3%

Review Summary

Chez Chili is widely regarded as a standout destination in Montreal's Chinatown for authentic, flavorful, and generously portioned Chinese cuisine, particularly specializing in Sichuan and Hunan styles. Guests frequently praise the restaurant for its fresh ingredients, consistent quality, and efficient, friendly service that makes it a popular choice for both quick lunches and social family-style dinners. While the basement setting provides a cozy, lively atmosphere, some diners suggest arriving early to avoid potential wait times. Although most experiences are highly positive, a few reviews note occasional inconsistencies in spice levels or service pacing during peak hours, yet the overall consensus remains that it is a must-visit spot for those seeking delicious, reliable, and reasonably priced meals.
Page 1 of 3 - 27 Reviews
5.0

Every dish is bursting with flavor. Hearty & generous. If you love spices that numb you, this is it. My favorites are the braised pork, twice cooked pork, & the fish & lamb in chili hot soup. I pair this with white rice & a wong lo kat as a refresher, & it's bliss of a meal.

Jul 18, 2026
on Google

Surprisingly good Sichuan good for Montreal. I always get Sichuan boiled fish & stir fried green beans. The fish was tender & very flavorful, although not really that spicy. It was numbing though. The green beans may have actually had more kick than the fish & the ground pork in it really added that nice saltiness. We also had fried rice which was very fragrant & flavorful without just being overly salty or sweet. Would definitely recommend this restaurant.

Jul 12, 2026
on Google

The dishes here are really tasty my. Favourite is the salt & pepper pork ribs & the fried dumplings

Jul 4, 2026
on Google
5.0

Unassuming & homey- everything came out quick & hot! We ordered the cumin beef, soy sauce fish, yu Xiang egg plant, three heavenly treasures, cabbage, & noodles with beef! Great service - One of our party doesn't eat pork & they were extremely accommodating. Got pretty busy around 7pm. Def recommend! We were looking for a delicious family style meal in Chinatown & definitely found it.

Jun 5, 2026
on Google

Well seasoned pork chops, steamed fished was delightful, always go for the green beans.

Feb 17, 2026
on Google
5.0

The food was delicious. We ordered eggplant with pork & black bean sauce & braised pork belly. Both dishes were aromatic & very flavorful. Would definitely come back again.

Oct 28, 2025
on Google

We came in around 6:00 p.m., just before the crowd arrived; it filled up quickly. Loved the fried rice & eggplant/ground pork dish, plus the sizzling beef. A bit too salty overall, but tasty!

Oct 12, 2025
on Google
4.0

One of the best Chinese restaurants thus far. Great flavours & spice, just too much salt. The salt & pepper squid & the pork eggplant were huge hits. The restaurant is down a few flights of stairs, hence not the most accessible. But they have a few high chairs.

We will definitely return.

Sep 24, 2025
on Google

Best authentic Chinese food in town. I recommend getting the spicy eggplant with mince pork, or the dongbei style, it's to die for!!! The general Tao is THE best, & you get a LOT for what you're paying. Top quality!

Aug 26, 2025
on Google

First of all, the employees could learn a bit about customer service. They took an eternity to take our order, & with an attitude as if we were a nuisance rather customers. We saw other potential customers leaving too because their order was never taken.
On the other hand the general Tao chicken was more breading than actual chicken, & the fried rice with pork & shrimps didn't have any pork, but sausage cubes. The food could definitely improve as well.

Aug 12, 2025
on Google