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"This time I had two great beers and some fried pickles. The first beer was the Grisette de Dunham, a saison beer, refreshing with just enough bitterness. The second beer was the Cyclope IPA, made using Cryo Ekuanot & Eclipse hops giving it a fruity flavour. The pickles, sadly had breading that was falling apart and was very oily but came with a..."