Signaler une critique ou des réponses inappropriées

"We stopped in for a quick lunch (sandwiches and dessert). I ordered the pan bagnat, a Nice-style tuna number I've had a thousand times in southern France. Salty, oily, honest. But this version came with a surprise. Mid-bite, I hit something soft, elastic. I pulled it out, and there it was: a used finger BAND-AID. Straight from someone else's hand..."