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Restaurant

Bocadillo

Authentic Venezuelan flavors bring the vibrant spirit of Latin America to every handheld bite.

Le Plateau-Mont-Royal
4.5$
CLOSEDOpens Today at 5 pm
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Photo of Bocadillo, Le Plateau-Mont-Royal - Montreal
VenezuelanLatin AmericanSandwichesBrunch
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About

Bocadillo specializes in authentic Venezuelan cuisine defined by signature arepas and cachapas prepared with traditional corn dough. These griddle-cooked staples serve as the primary vessel for diverse fillings ranging from slow-cooked shredded beef to salty white cheeses and savory black beans. The menu emphasizes structural simplicity and bold tropical flavors inherent to Latin American culinary traditions. Patrons encounter a casual environment where the focus remains strictly on the technical preparation of grilled sandwiches and plantain-based sides. Each plate prioritizes the interplay between crisp textures and rich, savory ingredients characteristic of coastal Venezuelan street food. The establishment maintains a streamlined approach to service, ensuring that every order highlights high-quality proteins paired with fresh avocado or spicy garlic sauces. This culinary destination preserves the essence of genuine South American comfort food through focused preparation.
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5★
69%
4★
18%
3★
7%
2★
5%
1★
1%

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Reviews for Bocadillo

Food
Service
on Google4.4 (1300+)
*as of 2026-09-01
5★
69%
4★
18%
3★
7%
2★
5%
1★
1%

Review Summary

Bocadillo is widely celebrated for serving authentic and delicious Venezuelan cuisine, with many diners highlighting the arepas, empanadas, and tequenos as standout dishes. The restaurant is frequently praised for its high-quality ingredients, flavorful offerings, and welcoming atmosphere, which is further enhanced by a pleasant backyard terrace. While opinions on portion sizes and wait times vary, the overall sentiment remains positive, with many visitors considering the experience a must-visit destination in the city that offers a genuine taste of culture and excellent service.
Page 16 of 16 - 153 Reviews
Lillyne
53 Reviews
4.0

Belle découverte de cuisine vénézuélienne ! En formule brunch, le special est LARGEMENT suffisant & très goûteux !

Nov 26, 2014
Foodie
1 Review
3.5

Si vous voulez connaître la cuisine vénézuélienne c'est un bon resto pour essayer! Le déjeuné est bon & grand, les tequeños (bâton de farine au fromage & d'autres saveurs), "arepas" de farine de mais & garnis de différents bons surpris aussi sont recommandés!

Jul 18, 2014
Foodie
7 Reviews
3.0

My friend was right, this sammy was worth every bite. The pork, marinated in passion fruit juice, garlic, spices & wine is slow cooked for 12 hours. I dunno about you lot, but I can appreciate that sort of dedication. The yogurt bun is quite possibly, I’m convinced, laced with crack, cuz I’m not even down with chewy white bread & I fully failed at proving that. In the end, maybe it was the parsley/garlic mayo that pushed my date with this sandwich from, “yah, he seems interesting” to “we should most definitely hang out again.”

For full review, please visit: http://winedinemontreal.blogspot.ca/2013/06/bocadillo-3677-st-laurent.html

Jun 18, 2013