Bloomfield reads as a cozy, flower-filled brunch spot with a colorful Mediterranean-inspired menu and friendly, attentive service. The space is intimate and often busy, so arriving with a reservation is wise on weekends, but the charming decor and warm, neighborhood vibe keep it inviting. Dishes receive broad praise for freshness and presentation, with standouts like Palestinian eggs, the Jerusalem platter, avocado toast, and a pistachio latte; portions are generally generous, though some guests feel prices run high for the amount, and desserts like pudding chomeur are praised by some. Occasional inconsistencies appear, such as uneven seasoning or underwhelming coffee, and a few reviews mention the space can feel cramped and noisy. Yet many say the staff go above and beyond, and the overall experience is memorable thanks to welcoming service and a lively atmosphere. The terrace in warm months adds to the appeal, making Bloomfield a worthwhile spot for trying inventive brunch options and enjoying a bright, inviting setting.
The food here is simply amazing! I had the Turkish eggs, & they were absolutely delicious. However, there isn't a dedicated server for your table; instead, three different servers attempt to bring food to your table. One particular server had a consistently bad attitude. From the moment you walk into the restaurant, she seems annoyed all the time. Unfortunately, this detracts from the overall dining experience, making it uncomfortable. However, I received a call to review my experience, & they took my feedback into account & apologized. For this reason, I am giving an additional star to service.
Great little brunch! Make sure to reserve before you go. The food was delicious & the service was super quick. Drinks & food came at the same time. Only downside is that the tables of 2 are quite close together & we could hear the conversations from both sides.
Oct 26, 2024
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Je suis globalement partagée sur mon expérience au Bloomfield. Je suis allée bruncher là un dimanche aux environs de 13h/13h30. Le service a été décevant. Cela a commencé par une ignorance totale de l'équipe lorsque je suis arrivée dans le restaurant pour demander une table. Pas un bonjour, à peine un regard, & au vu de la taille du restaurant, vous comprendrez vite que l'on ne pouvait pas me manquer! Après quelques minutes d'attente, un des serveurs qui m'a ignoré environ 15 fois en l'espace de 5min, ose enfin m'aborder en me disant "Bonjour, est-ce que l'on s'occupe de vous ?" .. Il m'a finalement installé après un échange malaisant & absolument pas professionnel. Pour la suite, notre commande a mis du temps à arriver car .. la commande n'est jamais partie en cuisine. Notre serveuse s'est excusée & nous a fait sortir celle-ci en moins de 5min suite à cela. La nourriture est bonne, les saveurs sortent de l'ordinaire, cependant, le prix est tout de même élevé pour ce que l'on mange. Les aspects positifs selon moi sont que le restaurant est très mignon & la nourriture est de bonne qualité. Je recommande globalement cette place, mais de mon côté, je ne pense pas y retourner.
It's true that most things you will eat here are different in taste & ingredients. They added some strange items to Avocado toast, made it different in a good way. But, I expected much better quality. The eggs in Persian Kuku Sabzi have a dominant taste, which overwhelms the flavor of the dish that's meant to highlight the greens.
Cuisine de qualité mais un peu cher pour la quantité Une 20aine de dollars pour cette tartine Service correct Belle ambiance, cosy & chaleureuse toutefois
Oct 2, 2024
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In a world full of conflict, this restaurant offers a moment of culinary unity. The Palestinian eggs? A flavor truce worth celebrating! & the mushroom toast-fantastic. But the Persian Frittata? Just a little too dry & cakey for this girl-no compromise there. Also, the prices could start their own skirmish. But the waitresses navigated the busy hot spot like skilled negotiators!
A quality brunch spot of quality well made brunch foods, especially that awesome octopus. The decor is quite charming, similar to your best friend's neat mtl apartment & you're definitely spending on vibes, good music, great people as well as tasteful delights. Tables for couple are indeed super small but you make due because the food is fine & layered for what it is. A recommended experience.
⭐️⭐️⭐️⭐️⭐️Bloomfield is my all-time favorite brunch spot in Montreal! Their 📌Jerusalem Platter (for 2) is a must-try. The hummus, grilled halloumi, fattoush salad, soft-boiled eggs, & pita bread create a dish that tastes like a fresh garden-so healthy & satisfying. Another highlight is their 📌French Toast, made with Brioche bread, fruits of the moment, halva, tahini, & maple syrup. It's the perfect balance of sweetness, & the toast is incredibly fluffy. We also tried the 📌Mango Lassi & 📌Latte à la Pistachio-both were delicious! The plates at Bloomfield are like works of art, 🌈bursting with color, just like their ceiling, which is beautifully decorated with hanging flowers. You really can't go wrong with anything on the menu. Go ahead & order everything!
This was one of the best brunches I have ever had. Each dish was amazing, the presentation of everything was stellar & the ambiance is *chef's kiss*. I will indeed come back & bring friends.
Attention : c'etait delicieux ! Du Chaï latte aux oeufs c'etait impeccable. L'option de pain sans gluten ; j'etais aux anges. Gros crush pour l'equipe, la rapidité du service & surtout l'execution. Un gros bravo !
Do not sleep on the octopus, literally the best flavour & texture! Was recommended by our waitress, she was right it is truly the best octopus I've had!
