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Restaurant

Bistrot Boisselet

Neo-bistro next to the Jean Talon market
Little-Italy
5.0$$$
OPEN6 pm - Midnight
Monday
Tuesday
Wednesday
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Bistrot Boisselet Little-Italy, Montreal: Menu, Reviews & Reservations (2026)
BistroFrenchTartarePastaGreat selection of wines
Bistrot Boisselet is a welcoming neighbourhood bistro in Montréal known for its comforting French-inspired cuisine, relaxed atmosphere and quality dishes. Locals enjoy its seasonal menu, well-crafted cocktails and friendly service, making it a great spot for brunch, lunch or dinner.

Amenities, services & more

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Reviews for Bistrot Boisselet

Food
Service
on Google5 (50+)
*as of 2026-05-15
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96%
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Review Summary

Reviews describe Bistrot Boisselet as a welcoming spot with excellent food, a chill atmosphere, and attentive staff. The concise menu features classics like beef tartare, gougeres stuffed with smoked cheddar, boudin with mashed potatoes, and trout, along with delicious desserts and an extensive wine list and cocktails. Dishes are praised for freshness, flavor, and careful preparation, while the service is described as warm and impeccable. The ambiance is cozy and inviting, suitable for a family night or a relaxed evening out, and many reviewers call it a standout new addition to the neighborhood and a must try in Montreal.
Page 1 of 1 - 4 Reviews

Everything was amazing! Our family will definitely come back for many times! This grandparents had a lot of cocktails here. So good that we couldn't resist. & the food is superb! The trout dish is perfect. The chocolate tart is so good we couldn't share.

May 4, 2026
on Google

Highly recommend the steamed trout!!!

Mar 27, 2026
on Google

Food was amazing. Beef tartare was the best ive ever had, i loved the blood pudding & trout. desserts were delicious as well. The drinks were great & extensive wine list. Service was impeccable. A great new restsurant in montreal

Mar 24, 2026
on Google

This restaurant was spectacular to say the least. Possibly one of the best restaurants I've been to. The atmosphere is cozy & the staff is so inviting. All of our dishes were recommended by the owner of the restaurant who steered us in the perfect direction.

We ordered the beef tartare, cheddar cheese puffs, & mushroom soup to start. All were perfectly executed. For mains the filet mignon & the trout are to die for. The filet melts in your mouth & the trout is on a bed of delicious greens. To finish off the perfect meal we had the chocolate tart for dessert, which was delicate & airy. For those who enjoy pairing their meals with wine & cocktails, the options are endless & equally exquisite.

Will definitely be returning, this restaurant is bound to be one of the best in Montreal very soon. Book this restaurant while you can!

Mar 2, 2026
on Google