Located in Mile End, Montreal, Birbante brings the lively spirit of 70s Milan to the neighborhood. Founded by brothers Pier Paolo and Davide, the restaurant celebrates Italian roots through aperitivo culture, bold flavors, and a touch of mischief. At Birbante, every meal is an invitation to savor la dolce vita—good food, great company, and carefree evenings.
Our Specialties
Italian bites & Cocktails
Amenities, services & more
We accept: Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless Payment
Birbante emerges in reviews as a warm, stylish Italian spot where authentic flavors, light and vibrant dishes, and a well curated cocktail program come together to create memorable dining experiences. Diners repeatedly praise the inviting ambiance, attentive service, and a menu that makes sharing easy with a diverse mix of bruschetta, pastas, seafood, and meat dishes that feel homemade and thoughtfully balanced. The pasta shapes, nduja risotto, lamb dishes and the bistecca alla Fiorentina are frequent standouts, and cocktails such as Campari and Negroni variants contribute to a festive vibe. The atmosphere is described as cozy yet lively, with open kitchen vibes and appealing decor that evoke a Milanese mood. While a few reviews mention portion sizes or value, the overall sentiment highlights friendly hospitality, consistent quality, and a place that feels like a special night out with friends or on a date, inviting guests to return to explore more of the offering.
Nous étions 4 & nous ne comprenons pas que le restaurant soit noté à 4.6 en ce moment (147 personnes).
Nous avions pris chacun un plat différent (poisson (vivaneau) / spaghetti aux fruits de mer / risotto / raviolis à la truffe). Les plats étaient fades & petits. Nous n'avons ni mangé à notre faim ni à notre goût. Le service était OK (serveur gentil). Les entrées étaient OK, pas plus - nous avions pris des entrées à partager (salade d'endive / salade de calamars grillés / agneau). L'une de nous a pris un gâteau fondant au chocolat & l'extérieur était brûlé.
Temps d'attente trop long - on a reçu nos plats plus d'une heure après avoir commandé.
Everything was absolutely delicious. Each dish was full of flavour & clearly made with care. From the first bite to the last the food exceeded expectations. Our 2nd time & we'd happily go back.
Un repas vraiment délicieux. Tout ce que nous avons mangé de l'entrée au dessert était délicieux. Un établissement que nous avons découvert & sincèrement apprécié. Nous y retournerons sans aucun doute.
Love, love , love this place! The food, ambiance & staff were amazing. The dishes were light & fresh & all one more pleasant than the other. Not to mention the cocktails. One of my favourite picks for 2026! 🙌
Feb 21, 2026
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What an amazing experience! The food was delicious, & the service was on point. A special thank you to Adamo & P. Paulo, who were very caring. I will definitely come back.
Viva l'Italia!! 🇮🇹
Fantastic food & service, good medley of flavours which each dish. Was genuinely excited to try everything. & great Campari cocktail options. We will return
We had a great evening last night! Every dish that we ordered was delicious! We had the crudo fish, arancini, ravioli & a bistecca alla Fiorentina that was very succulent! Ambiance is great! The drinks were nice! We will definitely go back. Highly recommended!!!!
Feb 1, 2026
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When we got to the restaurant, the person who brought us to our table was not very communicative when trying to talk to them; Which made it feel awkward. I was very disappointed with the food (Ravioli was still hard, the Focaccia appetizer was very basic & underwhelming, & the scallop Crudo was poorly plated & not worth the price!). Those were just some of the more disappointing meal factors. After being disappointed we wanted to finish the night with a good coffee, but was also disappointed because the coffee was cold. Unfortunately the only way I would recommend this restaurant is if there would be overall improvements in food execution & portion size, prices & service efficiency.
Birbante was just okay overall. Nothing particularly stood out, & the portions were quite small for the price. The lamb skewers, in particular, were very small & felt underwhelming. The food was fine, but the experience didn't quite live up to expectations.
Jan 3, 2026
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Magnifique expérience au restaurant Birbante pour mon anniversaire! Merci surtout à Matteo, notre serveur incroyable, qui s'est extrêmement bien occupé de nous :)
we slipped into this deliciously 70s-Milan-kissed Italian hideaway, where mischief is written right into the menu & charm is served by the plateful.
Everything tasted unmistakably homemade-like stepping into Nonna's house on a slow, sunny Sunday. We almost hate that we loved it so much 😅
We began with a crisp endive salad dotted with almonds, a simple pleasure done perfectly. Then came the Tagliatelle, tangled lovingly with veal & olives in a very balanced sauce Nonna couldn't have made better herself. The haddock, dressed generously in pesto, was a quiet show-stopper. & the lava cake smelled like it came straight out of my mom's oven-warm, familiar, & impossible to resist.
The décor plays just as big a role in the experience: Campari bottles stacked from floor to ceiling, orange banquettes straight out of a stylish 70s film set, marble touches, & soft vintage round lights that make everyone look like they're part of the celebration. It's the perfect spot for a date (bring someone who deserves it) or an intimate gathering of close friends-& yes, sharing plates is encouraged.
