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Restaurant Top Pick

BBQ KUI

Authentic Korean flavors meet the interactive spirit of tabletop grilling at BBQ KUI.

Verdun
4.7$ & $$
OPEN5 pm - 10 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of BBQ KUI, Verdun - Montreal
KoreanBBQAll You Can Eat Menu
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About

BBQ KUI provides an authentic Korean barbecue experience centered on high-quality proteins prepared directly at the table. Diners engage with tabletop grills to sear marinated meats and fresh vegetables to their exact preference. The menu features traditional staples such as thinly sliced bulgogi, spicy pork belly, and an extensive array of house-made banchan side dishes. Each meal includes a variety of fermented vegetables and savory condiments that balance the richness of the charbroiled selections. The industrial interior layout focuses on functional ventilation and communal seating arrangements to accommodate groups of all sizes. This establishment maintains a focused approach to the interactive nature of cooking meats over live flames. Every component emphasizes the fundamental interplay of heat, texture, and bold seasoning characteristic of Korean culinary traditions.

Details

Amenities, services & more

We accept:  Master Card, Visa, Interac
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5★
82%
4★
9%
3★
4%
2★
5%
1★
1%

Mentioned in:

BBQ KUI was featured in the article(s) below.

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Reviews for BBQ KUI

Food
Service
on Google4.3 (600+)
*as of 2026-08-15
5★
82%
4★
9%
3★
4%
2★
5%
1★
1%

Review Summary

BBQ KUI is widely regarded as a top destination in Montreal for Korean barbecue, with many guests praising the delicious, well-seasoned meats and the enjoyable bring your own wine policy. Most visitors appreciate the warm atmosphere and attentive service, noting that staff often go out of their way to ensure a memorable experience, especially for celebrations. While the majority of reviews highlight fresh food and quick pacing, some guests have reported inconsistent experiences characterized by missing items, long wait times, or frustrations regarding portion sizes and pricing structures. Although some diners have noted significant smoke in the dining area, the overall consensus points toward a vibrant and friendly spot for groups, provided that expectations regarding the menu format are clearly managed.
Page 4 of 10 - 93 Reviews

Excellent restaurant, a hidden gem with friendly staff & owner.

Sep 6, 2025
on Google

We rolled in with less than 10 minutes before last call (basically expecting to eat air for dinner) & instead got welcomed like it was no big deal. Ricky, our server, was so patient & kind. He gave us extra time, checked in often, & never once made us feel like a burden. Honestly, he saved us from being full-on hangry monsters.

The food? Amazing. The udon deserves a standing ovation. & since it was last call, they even let us bring left overs so nothing went to waste (not their everyday policy, but a thoughtful, food-conscious move that worked perfectly for everyone).

What I really liked was how they adjusted depending on the situation. A few people even arrived later than us, & the staff still made it work. It's clear that if you show up polite & understanding, they meet you with the same energy.

Cozy vibe, perfect little jazz music at the right volume, & service that turned a chaotic rainy night into one of the best evenings I've had in a while. 100% recommend (& next time, I swear I'll get there on time).

Sep 5, 2025
on Google

Bring any ABG there & they might give you chance LMAO

Food was delicious
Service was fast
Staff was friendly
Will come back with all my dates 5/5 ❤?

Aug 29, 2025
on Google

food perfect
ambiance perfect

Aug 28, 2025
on Google

The food is not amazing & the price is high, be sure to receive all the prices include in my case some stuff were missing. Staff is nice.

Aug 11, 2025
on Google

All you can eat Korean BBQ.

You order raw meat & veggies to cook on the grill at the table. Spicy pork & Bulgogi Beef were our favourite, but it was all very good.

You can also order some kitchen dishes like dumplings & takoyaki.

Jul 20, 2025
on Google

We went on a Saturday night. The food was good, but the overall experience was unpleasant. The restaurant was clearly understaffed. A lot of our orders were missing. In between batches, my friends & I were waiting on empty table for half an hour. The staff were sooo busy. We asked at least 5 times if our order were still coming, every time they said yes. In the end we waited so long that we weren't hungry anymore, just wanted to finish the experience. For this price range, there are lots of other choices.

Jun 29, 2025
on Google

The wife & I misread the closing hours & showed up at 9pm on a thursday night. We found out on arrival that the kitchen's last call would be at 9:15 - not ideal for a BYOB AYCE experience…EXCEPT our server Ricky took the time to explain in detail how the chef could prepare a full course tasting menu & they could extend the kitchen's closing time by an extra 15min (we pushed it to 25min, but it didn't seem like too big of a deal). All in all we were very happy that we decided to stay & got to taste basically the whole menu, even if that last-call curated menu is a bit carb heavy. Big thanks to Ricky for his patience & understanding, & of course thank you to the kitchen staff for sticking around a few minutes longer for us!

Apr 23, 2025
on Google

Amazing experience every single time. I highly recommend the bulgogi + green onion salad!

Mar 25, 2025
on Google
5.0

Really delicious / great k bbq spot!!!

Mar 21, 2025
on Google