Bazart
RestaurantTop Pick
Bazart
Funky, bohemian-style restaurant focusing on mezze & grilled meats, plus cocktails & wine.
5 pm - 11 pm
Dining room reservations from 6pm to 9:30pm
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5 pm - 11 pm |
| Thursday | 5 pm - 11 pm |
| Friday | 5 pm - 11 pm |
| Saturday | 5 pm - 11 pm |
| Sunday | 12 pm - 5 pm |
Brunch:
Brunch every week, and once a month, our festive Moët City brunch from 12pm to 8pm.
Sunday: Dining room reservations from 12pm to 3:30pm
Sunday: Dining room reservations from 12pm to 3:30pm
Info & Location
About us
It is on the historic site of New City Gas that a variety of chefs, artisans, and artists have chosen to unite their talents to create Bazart. Specializing in mezzes, charcoal grills, and cocktails, the menu is inspired by Mediterranean beach restaurants and offers carefully crafted dishes in an enchanting setting.
Our Specialties
Mezze, Grill, Fish & Cocktails
Amenities, services & more
We accept: Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless PaymentBrunchFine Dining / UpscaleGood For GroupsGreat selection of cocktailsGreat selection of winesLive Entertainment / ShowsLoungePrivate RoomReception Services / Private EventsResto-BarTerraceTheme / Unique ExperienceValet
More details
Brunch every week, and once a month, our festive Moët City brunch from 12pm to 8pm.
Sunday: Dining room reservations from 12pm to 3:30pm
Sunday: Dining room reservations from 12pm to 3:30pm
Photos (14) More
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Griffintown, a Vibrant Neighbourhood with a Bustling Food Scene
Events Nearby
MONTREAL RISE REGGAE FESTIVAL 2025
Aug 8, 2025 to Aug 10, 2025
SHÉRIF FESTIVAL 2025 Montréal
Sep 19, 2025 to Sep 21, 2025
Reviews often mention
decor(29) drink(20) vibe(20) recommend(19) music(16) beautiful(14) prix(12) bar(11) brunch(10)Page 1 of 9 - 179 Reviews
Melissa
Atmosphere is nice, but for 75$ per person (set menu), there was definitely not enough food. Not to mention it took them seven business days to get the meals ready. We literally had to sit for three hours until they could get four courses out, & not because they were busy, since by the time we were waiting for dessert there were maybe three other tables in the whole restaurant. Our main waiter was sassy & slow with serving us, though the rest of the staff was good. Food was solid enough, but I one hundred percent would rather go somewhere more affordable where everyone can get regular portions of food they want.View more
Zoheir
Un endroit sortie d'un rêve ! Tres beau. & la nuriture est vraiment bonne aussi.View more
Ciara
We had the best dinner here- such great vibes! Chirog, our waiter, was so attentive & kind, 10/10 service! Highly recommend for a fun environment with great food.View more
Cailin
Chiran was amazing!!! 10/10 would go back. Great food & great service.View more
Zoe
went for an afro house event & the vibes were amazing , staff was unreal , space is fantastic , & delicious drinks at a great price - i would 100% returnView more
Laila
darren!! amazing & super entertaining, loved it & will definitely be back!View more
Jenny
The girls & I visited Bazart-a spot we'd been eyeing for its dreamy, Tulum-inspired vibes. We originally planned to come in the evening to soak in the ambiance, but brunch didn't disappoint. The decor was absolutely stunning, & even though the weather was a bit chilly, the staff made sure we were comfortable with heaters & cozy blankets. Our waitress was so warm & welcoming-she walked us through the brunch menu & recommended a few standout dishes.
We had their brunch menu which includes pastries platter - Croissants, chocolate croissants, halloumi, Greek yogurt, homemade jam & mixed berries. For our main course, we ordered their egg soufflé & ravioli.
The pastries platter was freshly baked & beautifully balanced with both sweet & savoury options. The croissants were a standout - perfectly golden, buttery, & delicately flaky with each bite. We also tried the house-made ravioli, which was rich & satisfying. Stuffed with creamy ricotta & topped with a vibrant blend of homemade pesto, pine nuts, candied ail, cherry tomatoes, & fresh basil, the dish packed a punch. While the pesto added depth, it slightly overpowered the more delicate flavours. The egg soufflé, on the other hand, was a dream - airy, pillowy, & cooked just right, with a soft center that melted in your mouth.View more
Henri
I had the best rack of lamb .
The service was impeccable.
Ask for Batho, he will take care of youView more
Shahan
Stunning ambiance, & delicious cocktails. The staff knew their menu & answered all the questions I could have thought of!! Thanks again! I'll for sure be coming back!!View more
Mr.
My friends & I went here for a group dinner,
The location is beautiful it used to be a club before. The staff is patient, the food took some time to come but was good, the price is very overpriced for a simple menu with less than 10 items which made it not worth it we spent of a chicken plate around 60$ & it came with no sides which gives you the context, its probably overhyped because of social mediaView more
Shylar
I went for a solo date & Avi was so kind, the service was amazingView more
Lorane
Best place ever in Montréal for océans & sea lover vibesView more
Zilana
Excellent restaurant. Our waiter Chirag made the experience here even better - he was attentive, kind, & split my large group's bill into separate checks. Definitely recommend dining here!View more
Isabella
Amazing food & atmosphere. Chirag was a great waiteView more