It is on the historic site of New City Gas that a variety of chefs, artisans, and artists have chosen to unite their talents to create Bazart. Specializing in mezzes, charcoal grills, and cocktails, the menu is inspired by Mediterranean beach restaurants and offers carefully crafted dishes in an enchanting setting.
Our Specialties
Mezze, Grill, Fish & Cocktails
Amenities, services & more
We accept: Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless Payment
Bazart is a breathtaking, Tulum inspired venue where the space and decor transport guests and set the tone for a memorable evening. The menu delivers fresh, flavorful dishes with a Mediterranean twist and standout seafood and lamb, complemented by craft cocktails and warm breads. Service is consistently praised for attentiveness, friendliness, and professionalism, helping celebrations and gatherings feel effortless. The overall vibe blends stunning ambiance, attentive staff, and high quality food into a destination that feels both sophisticated and welcoming, making it a must visit in Montreal for a special night out and for repeating visits.
Went to Bazart for the first time to celebrate a birthday. The restaurant is definitely one of a kind & offers a stunning decor. Although I was experiencing better service from such a beautiful restaurant since the service offered felt like the bare minimum. As for the food, it was good & offered good portions.
Mar 15, 2026
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Went to Bazart yesterday for daughter's special birthday event. We were warmly greeted on arrival, & were amazed at the unusual & beautiful building & decor. The staff were all way above what we had experienced, the attention to detail, the professionalism, the mouth watering menu, the quality & quantity, the wines & champagne, all contributed the a very special experience in the entertaining & restaurant business in Montreal. We will be back for the outside experience as soon as weather permits.
I had seen mixed reviews, but we truly were not let down whatsoever. The girls who greeted us & brought us to our table were so sweet & charismatic.
We got seated & right away our waitress brought us our waters & the QR code for the menu. The menu is so cool as when you click the food option, it shows a picture which makes choosing what you want ten times easier!
We started off with the ricotta ravioli. Personally I'm not the biggest fan of ricotta & it was still extremely enjoyable & fun to share between two people.
We then ordered the fresh breads last minute as we saw another table having some & we added hummus before realizing it was $15 extra! We asked our waitress to cancel the hummus order, but since it was plated already it was on the house!! The breads were super fresh & the spices were amazing! The hummus was also gorgeous.
We then got our main meals which consisted of the cornish hen, the giant tiger prawns & the roaster potatoes to share. The potatoes were amazing & a perfect portion to share! The shrimps were incredible. The spices of the cornish hen were also amazing! My friend just wished there was a different sauce accompanied with the chicken!
The service was amazing & extremely attentive. Truly everyone we talked to were incredibly nice & welcoming.
The restaurant itself is FABULOUS. Every single room is breathtaking. The decoration & atmosphere is jaw dropping & so beautiful.
The girls & I visited Bazart-a spot we'd been eyeing for its dreamy, Tulum-inspired vibes. We originally planned to come in the evening to soak in the ambiance, but brunch didn't disappoint. The decor was absolutely stunning, & even though the weather was a bit chilly, the staff made sure we were comfortable with heaters & cozy blankets. Our waitress was so warm & welcoming-she walked us through the brunch menu & recommended a few standout dishes.
We had their brunch menu which includes pastries platter - Croissants, chocolate croissants, halloumi, Greek yogurt, homemade jam & mixed berries. For our main course, we ordered their egg soufflé & ravioli.
The pastries platter was freshly baked & beautifully balanced with both sweet & savoury options. The croissants were a standout - perfectly golden, buttery, & delicately flaky with each bite. We also tried the house-made ravioli, which was rich & satisfying. Stuffed with creamy ricotta & topped with a vibrant blend of homemade pesto, pine nuts, candied ail, cherry tomatoes, & fresh basil, the dish packed a punch. While the pesto added depth, it slightly overpowered the more delicate flavours. The egg soufflé, on the other hand, was a dream - airy, pillowy, & cooked just right, with a soft center that melted in your mouth.
Jun 28, 2025
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
My friends & I went here for a group dinner,
The location is beautiful it used to be a club before. The staff is patient, the food took some time to come but was good, the price is very overpriced for a simple menu with less than 10 items which made it not worth it we spent of a chicken plate around 60$ & it came with no sides which gives you the context, its probably overhyped because of social media
Beautiful decor Food was very good too. Pricing too much. Seemed a little ridiculous for some of the meat platters. Even valet was $30. Adding more costs to a good thing doesn't make it better. For that reason I'm not sure I would go back & hence my rating a 3/5.
Came by for the Moët Brunch Party during the Summer. Was my first time & I was just amazed. Beautiful ambiance, felt like I wasn't even in the city anymore. Staff is very friendly , bartenders made great cocktails. Thanks Chirag for the invitation, can't wait to be back!
BeautifulBEAUTIFUL setting! I only wish they had a bigger menu for dinner! Their brunch portions are very toosmall! But I would go back for the aesthetics lol
Sep 6, 2024
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Beautiful restaurant. So glad we came here. Everything we ate was wonderful - shrimp, octopus, dips, broccolini...etc. Our server was also fantastic. Highly recommend. Good place for special occasions too because of the size of the place. The table behind us was easily a party of 20+. They said they do many corp events too. Spacious & photogenic space.
Went for brunch & drinks & was amazed at how spacious & pretty it was! Beautiful & clean bathroom, gorgeous decor & staff is nice too. Good ambiance. Loved the gnocchi. I would go back 👌🏻
Without a doubt the finest culinary experience I've ever had the pleasure to assist to. I came with friends to celebrate the 24th birthday of a beautiful soul (she a baddie she a 10 Fr). Her arabic roots were reflected with the choice of cuisine. The seafood left me feeling light & replenished. My favourite part of the experience was enjoying the small additions of flavour the leftovers from previous dishes would bring to each course. The mix of flavours mend just as well as the group of individuals she invited. Beautiful people, amazing food & delicate service. Thank you, Bazart!
Bazart is officially my new favorite restaurant in Montreal! What an experience; from the setting & atmosphere to the incredibly delicious eats, to the wonderful service. The overall experience had me feeling like I wasn't even in Montreal, but somewhere magical. The decor was beyond warm & inviting. The food was so tasteful & every dish had it's own unique essence. Our waiter Chirag served of us with kindness & integrity & totally added to our already beautiful experience. I can't WAIT to go back!!!
Beautiful, surprising place, congrat to the designer who magically changed this huge building in an amazing lounge/restaurant. The music is insane, excellent DJ playing with talent with Afro/tribal house music. The major negative point is the food. Very limited menu but long list of drinks, our waiter repeated at least 5 times Champagne in his suggestions (). The plates are good for 1 but they insist on sharing. The main courses are good for two but expensive. Their menu & quantities must be tought again. No one is fooled, the restaurant was far to be full a thursday night. They wont survive if they dont make significant changes. I wont go back to eat there, may be for a drink but no more.
