Monday | 11 am - 11 pm |
Tuesday | 11 am - 11 pm |
Wednesday | 11 am - 11 pm |
Thursday | 11 am - 11 pm |
Friday | 11 am - 11 pm |
Saturday | 10 am - 11 pm |
Sunday | 10 am - 11 pm |
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We accept: Master Card, Visa, AMEX, InteracPress
Reviews often mention
drink(240) cocktail(226) ceviche(202) barranco(132) peruvian(90) musique(77) sour(73) recommend(71) pisco(71)
La bouffe est incroyable, savoureuse, originale, bien bonne quantité, de loin le meilleur resto sud-américain de Montréal! Les cocktails aussi sont fabuleux!
La déco est vraiment sympa, le service assez rapide, que du positif!
The dishes was just delicious & unique. Peruvian food is one of the best gastronomy in the world. Congrats to Barranco to create this place & amazing plates so TASTY
Nadia
Très bon petit resto. Idéal pour le midi. Cocktails excellents. Plats à partager délicieux. Mon conjoint a pris un burger qu'il a trouvé très bon. Excellent service. La serveuse était seule aux tables & elle prenait le temps de bien expliquer le menu & nous avons mangé en peu de temps. Belle expérience, nous reviendrons
Le bouffe est bonne, mais il n'y pas les prix sur le menu en ligne,
Accueil sympathique, excellente nourriture, & très bon service. On y retournera sûrement !
I loved the decor. The food & drinks were fantastic.
We had the best server ever!!!
J'y suis allée pour mon anniversaire & c'était franchement super! Les drinks, la bouffe, l'ambiance, tout y était pour passer une très belle soirée! Très bon service aussi!
Best food I have tried in Montreal so far.
Loved the place & the music was a nice plus.
This was our second visit to Barranco. The first time, we loved it, this second time, we liked it a lot. We love the decor & the service is fantastic. They make a great Pisco Sour, though this time it was made with tequila because of the shortages at the SAQ. Not the restaurant's fault, & the tequila was a good substitute. The food was great, though we found the potatoes on the dry side this time. Also, I'm a vegetarian & I find the veggie options could be more interesting & creative. Beyond Meat is fine, but how about a vegetarian causa on the menu? Or the veggie salchipapas being made with a vegan sausage instead of Beyond burger meat? Also, the first time we went there was great salsa music playing, which really added to the vibe. This time we went later in the evening & it was very loud, beat-heavy club music. Added a party feel, but it was hard to talk over the music (even my teen/young adult kids thought so) & it lacked the Latin vibe we so loved on our first visit.
EXCELLENT! Tout excellent - ambiance, DG musique, nourriture, l'équipe, décor, on y retourne!
Delicious & as I write this review, I'm thinking should I go back less than 24 hrs ago. Lol
Great service. Had the lomo salteado which I wish would have had the choice of rice on the side.
The ceviche was lovely, perfectly seasoned, the jalea crispy & savory.
The crowning jewels was the pulpo causa. Just a creamy tangy savory concoction that left me wanting for more.
Overall great service & looking forward to going back once I'm back on vacation.
Delicious food fantastic cocktails & excellent service. Absolutely recommend.
C'était notre deuxième visite, première fois en formule brunch. C'était délicieux. Les portions sont généreuses, les sauveurs parfaites & le service impeccable. Nous y retournerons sans hésite
Good Food & service , although the food portion wasn't much in my opinion ; the food itself was still good nonetheless
Très bon accueil & service. Bonne nourriture réconfortante & gouteuse.
Great ambiance. They even have a DJ playing super cool music.
Ceviches are a must, the right amount of lemon & leche de tigre.
Causas are also really good. Favorite: The one with black olive sauce
The staff is very friendly & sweet.
Brunch times are also very popular
Thanks to Barranco for a great night