The old is celebrated in new ways at Bar George, a modern-day rendezvous set in the grand heritage home once belonging to Sir George Stephen. Honouring the former resident’s roots, our chefs cook up contemporary takes on classic U.K. fare, spiked with Québécois quirks, while our bar pours time-tested drinks.
Reviews describe Bar George as a stunning historic space inside the Mount Stephen hotel, with ornate mahogany woodwork and a Downton Abbey feel that makes the bar and dining rooms both chic and convivial. The cocktails are consistently praised and the beef Wellington is a standout, along with lobster risotto and mushroom soup, though a few dishes and portions are noted as small or uneven and some guests feel the prices are high. Service is described as attentive and knowledgeable by many, with solid wine and cocktail recommendations, but a few visits mention slower or inconsistent timing during peak hours. Brunch and lunch experiences are highlighted for the ambiance and the quality of the food, while some guests point to the bustle and loud music as caveats. Overall Bar George is seen as an impressive, date-worthy or special occasion setting where the atmosphere and architecture often outweigh some flaws in value or execution.
The one time I was in England I was mistaken for a pauper & a prince on the same tram ride & it made me realize how important outward appearances are. Very. This establishment harkens back to a time when woodwork was prized above all else & when your fireplaces should outnumber your tables. The food was very good but gentle sirs, this is Montreal should you aspire to 5 stars you really have wow me. Dinning room is classy but the bar is like a tightly laced bodice on a shapely maiden: easy on the eyes & insinuates excitement. Be sure to read all the plaques as one does in merry olde England.
Coolest bar in the city. The vibe is very chic & upscale but welcoming & unpretentious. Awesome DJ & the absolute best bloody Caesar I've had in Montreal & I tired a bunch.
Mar 29, 2026
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A wonderful experience -we were drawn in by the inviting aroma of freshly baked bread drifting through the hotel & quickly booked dinner. The meal & service were excellent, delivering both quality & attentiveness. Set within such an exquisite space, the atmosphere strikes a perfect balance between refined & lively, making it a truly enjoyable & memorable evening.
Classic British restaurant. Nice interior. One of their desserts did not have the alcohol cooked off properly & wasn't great but the rest was amazing enough to make up for it (get the ham appetizer)
Thank you to Jay & the whole team for the amazing service to my family & I. He took the time to explain to us the history of the place with many details. We had a great time, will definitely come back!
Je suis allé au Bar George pour une soirée spéciale & j'ai vraiment vécu une expérience inoubliable. L'ambiance de l'endroit est incroyable. Les détails en bois & l'éclairage tamisé donnent un côté très chic. Le service était professionnel du début à la fin. Les plats ont aussi dépassé mes attentes. Les présentations étaient particulièrement impressionnantes. Je me suis vraiment senti spécial. Les prix sont élevés, mais ça vaut clairement la peine. J'ai été très satisfait.
Mar 25, 2026
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The best Beef Wellington of Montreal. Period! & those in the know, they know how that dish is technically hard to get right, which goes to tell you how skilled their kitchen brigade happens to be! Tip top quality ingredients. Superb service as well. It is not cheap, but what is cheap, nowadays, downtown Montreal (at the exception of the fast food joints...& even those are not as cheap as you might think)? Skip the restaurant area, go to the bar (very pretty!). & I hope they are done, soon, with the current renovations in front of the restaurant.
Mar 20, 2026
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Walked into Bar George for dinner with friends & were greeted with something unusual: before even sitting down, we were informed the minimum tip is 20%. Nothing says'welcome' like being told how much gratitude you owe before you've even seen the menu.
After dinner I paid the whole bill. Later at home we noticed we were charged for two extra drinks we never ordered. Not a huge amount of money, but that's not the point - it's a matter of honesty.
I called the restaurant & was told to email the manager. I emailed two contacts (apparently a manager & an accountant). No reply. Twice.
So the system seems to be:
1. Demand a generous tip upfront.
2. Add mystery drinks to the bill.
3. Ignore the customer afterwards.
If you dine here, read your bill carefully - apparently the drinks menu may continue after you leave.
L'endroit est à la hauteur de la réputation avec un réel soucis du client & un service impéccable & transparent en plus d'un accompagnement délicat & personnalisé. La sélection de vin est très complète.
The space inside Le Mount Stephen is genuinely jaw-dropping; all mahogany, stained glass & ornate woodwork that makes you feel like you're dining inside a Downton Abbey fever dream. I walked in & immediately felt underdressed, & under-funded.
Then came the cocktail menu. A perfectly executed Old Fashioned arrived in a glass so elegant I briefly considered not drinking it & just taking it home as decor. Then the bill arrived & I realized I had just sipped the equivalent of a car payment. The food - British-inspired, locally sourced, thoughtfully plated - is lovely in theory, though the portions have a very'European vacation' energy: beautiful, memorable, & not quite enough to prevent you from stopping at a shawarma place on the way home.
Come for the architecture, stay for the ambiance, & eat a full meal beforehand. Bar George is a magnificent stage with a slightly overpriced script - but as a backdrop for feeling fancy for two hours, it has absolutely zero competition in this city.
Exquisite decor & top-tier service from Jonathan & Julian define this elegant spot. Chefs Kevin & Donald deliver a superb lobster risotto & mushroom soup. However, lowering the loud contemporary music for classical would better match the atmosphere.
