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"The best brunch for a post-celebratory evening. Simon, our short-order cook, starts our brekkie as soon as he sees us walk in the door. We go for the hardcore breakfast: two overeasy eggs, bacon, Knackwürst sausage, dijon, authentic Montreal bagel, crwam cheese, hash browns and coffee "à volonté" with fresh squeezed OJ. with taxes and tip, a..."