Allô mon Coco
RestaurantTop Pick
Allô mon Coco
Opens Today at 6:30 amNew Year's Day: hours might differ
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Reviews for Allô mon Coco
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on Google (1300+)
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Display Allbreakfast(32) brunch(15) peter(13) virginia(10) cheese(9) eggs(8) potatoes(7) quality(7) coffee(6) group(6) options(5) attentive(5)Page 1 of 1 - 8 Reviews
Sandra
The eggs where cold & rubbery probably microwaved to save time…
Ramanpreet
I ordered avacado cheese with poached eggs & fruits on the side bowl
It was soo delicious & healthy
1 plate is enough for 2 person
Ricardo
Very nice brunch. It's always a pleasure to go to AMC. I really enjoyed the food, the staff was very friendly as usual. We love the fresh pressed orange juice, scrambled eggs, beans, etc...
Al
Nice service. Less busy than patinos. Prices were comparable with special service. Pancakes were fluffy good, I had blue berries, yum. Rye toast went well with sunny eggs. Parking was fine.
Greg
Loved the avocado toast with poached eggs & fruits. Mimosa with cranberry 😍🤩 great service 🤠😁
Steve
I've eaten here many times, usually the delicious eggs benedict but this time was a miss. Tuscan Omelet with tomato green onion cheese... all served raw & unmelted. I can understand raw being chef's choice but but not mine. As for cold cheese, I doubt?
cyberstan1
13 Reviews
We recently tried this new breakfast restaurant & were impressed with the clean, bright & bold surroundings. The service was very friendly & fast. The food was well prepared & beautifully presented. I chose one of their eggs benedict plates & like the majority of restaurants, the hollandaise sauce was a little weak in the butter department. It was refreshing to have GOOD COFFEE, which strangely seems to be a rarity in Montreal breakfast restaurants.
However....
After choosing our meals, the waitress pleasantly asked if I would like cheddar cheese, swiss cheese or both on my potatoes.... I thought wow, that's a nice idea, & chose the cheddar.... if I had known I was going to be charged an additional $2.50 for some melted cheese mixed in to my potatoes (hardly tasted any cheese at all), I would have definitely refused. Although I understand you get what you pay for....I still find over $40 for breakfasr for 2 a little high.
All in all a pleasant experience if you disregard the surprise surcharges, & I would definitely recommend this restaurant.
UPDATE:
Unfortunately like many restaurants that become popular quickly, the quality & consistancy start to suffer. The last 2 visits will probably be my last. Food was served cold (undercooked & cold bacon & cold slimy eggs). Noisy, slow service, packed & food is just average (when it's cooked) & expensive when compared to other breakfast spots in & around Montreal.