| Monday | 11 am - 11 pm |
| Tuesday | 11 am - 11 pm |
| Wednesday | 11 am - 11 pm |
| Thursday | 11 am - Midnight |
| Friday | 11 am - Midnight |
| Saturday | 11 am - Midnight |
| Sunday | 11:30 am - 11 pm |
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beer(106) poutine(37) drink(36) bière(35) burger(25) busy(19) bar(19) prix(18) recommend(17)
Louis : serveur au top
Je vous recommande cet homme , le topView more
Das Poutine war sehr gut und auch das Bier dazu sehr erfrischend. Alles sehr preiswert. Dazu die Bedienung freundlich und das Lokal hatte ein gemütliches Ambiente. Auch im oberen Stockwerk hatte es viel Platz. Die Sitzplätze im Aussenbereich sind dafür eher limitiert.View more
Great place to meet up with friends! Louis had great recommendations for us!View more
Good beer, nice staff & quick service. Blond young man was our waiter & he was really kind & helpful!View more
In many ways, the work of a critic is easy. We risk very little, yet enjoy a position over those who offer up their work & their selves to our judgment. We thrive on negative criticism, which is fun to write & to read. But the bitter truth we critics must face, is that in the grand scheme of things, the average piece of junk is probably more meaningful than our criticism designating it so.
But there are times when a critic truly risks something, & that is in the discovery & defense of the new. The world is often unkind to new talent, new creations. The new needs friends.
Last night, I experienced something new, an extraordinary meal from a singularly unexpected source. To say that both the meal & its maker have challenged my preconceptions about fine cooking is a gross understatement. They have rocked me to my core.
In the past, I have made no secret of my disdain for Alexis Bautista's famous motto:'Anyone can drink.' But I realize, only now do I truly understand what he meant.
Not everyone can become a great drinker, but a great drinker can come from anywhere.View more
Food & drinks are average like other pub, but we really enjoyed the atmosphere.View more
On a passé une merveilleuse soirée & notre serveur Daniel était super! Très gentil & efficace! La nourriture était excellente & les prix sont très raisonnables. Selon moi, c'est la meilleure option de restaurant dans le vieux port!View more
Mercredi ensoleillé, souper pour 2 personnes sans réservation sur la terrasse, quelques minutes d'attente mais à l'intérieur c'était libre.
Nous avons préféré attendre pour manger a l'extérieur.
Servis par Esterre, charmante & souriante, bon service de sa part.
A l'écoute & rapide.
Les portions parfaites pour notre appétit.
Une bonne IPA & un Daiquiri pour accompagner nos Burger spéciaux.
Par contre, pour les personnes a mobilité réduite, les toilettes sont situés au 2e étage... prévoir une option peut-être à cet effet serais bien.
Sinon rien à dire.
Osé essayer & découvrez !View more
Food is so-so, mainly fried. Beer is delicious!View more
Sukriya!! Had a great time here with Olivier. He is great to talk to & took great care of us. We ordered some beers & wine.. had amazing food & lovely time overall.. I would give the place 4 stars but with Olivier it deserves 5 stars!!View more
Bonne biance, accueil sympathique. A merci spécial a Diego pour la qualité du service & son sourire.View more
Jeremy très gentil serveur ça été une belle expérienceView more
Came here on a school trip & the food was amazing! Although... I waited over an hour order my food.View more
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