Guests at L'O RESTAURANT ET LOUNGE found surprisingly good food with salmon, cod and linguine that were well prepared and served with vegetables and orzo, along with a large fresh salad with a balsamic dressing and a nicely presented hummus plate; drinks were well made and the service stood out as the main highlight, with attentive and friendly staff enhancing the dining experience, although vegetarian and vegan options were limited and the venue was described by some as a plain hotel restaurant despite the solid flavors and presentation.View restaurant profile
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