Reviews about Cotard Chocolatier describe it as a hub for chocolate passion and learning, with bright, spacious workshops where guests explore flavors, sample dark chocolates, and discover what makes chocolate great while gaining insight into its craft. Instructors are noted for generosity with anecdotes and knowledge, leaving participants with greater respect for good chocolate and a warm recommendation to continue exploring. Couples and families report excellent service and guidance in choosing products, turning visits into memorable experiences. Courses range from beginner to intermediate and beyond, with thoughtful structure and delicious tastings that spark enthusiasm for more learning. The experience includes both practical and theoretical elements, framed as enjoyable moments to share in a friendly atmosphere. Some reviews mention concerns about limited variety or the challenge of creating a personalized box, despite overall high quality chocolates. The chocolates themselves are praised as beautiful and delicious, with subtle and bold pairings and a spiced hot chocolate described as comforting and unforgettable. The place is seen as an essential destination for chocolate lovers and gourmands, with an emphasis on the customer experience and the option to sample before purchasing.View restaurant profile
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Le P'tit Caribou is described as a lively, welcoming spot with a great vibe and friendly, attentive staff. Reviewers highlight a solid bar menu featuring nachos, poutine, burgers, chicken and other bites, along with strong drinks and an eclectic music scene that fuels a lively apres ski atmosphere. Service is praised overall, with quick help and good recommendations, though it can slow during busy periods and some guests note noise levels and occasionally chilly or drafty seating areas when doors are open. The terrace and interior are valued for ambiance, warmth and pleasant views, making it a good spot for families or groups to hang out after a day on the slopes. Overall, it comes across as a must stop in Tremblant for ski culture, tasty food and a party vibe, with lots of energy on peak nights and solid value on quieter visits, while a few reviews suggest more menu variety and steadier service would push it from very good to outstanding.View restaurant profile
