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New Montreal Chinese, Szechuan, Thai Open Monday Restaurants

We found 2 recommendations for New Montreal Chinese, Szechuan, Thai Open Monday Restaurants.

See also: The 10 Best Montreal Chinese, Szechuan, Thai Open Monday Restaurants which are sorted by the highest rated on RestoMontreal.ca or the full list: Montreal Restaurants. The results below are for all of Greater Montreal: Filter for a specific region.

Restaurant

Le Petit Dek Sen

Open until 2:30 pm - Reopens at 4 pm
(15)

Review Summary

Le Petit Dek Sen is described as a newly opened, authentic Thai spot in Montreal with strong vegetarian options. Tasted dishes are praised for home made flavor, with tofu highlighted as among the best ever by several diners. Appetizers arrive quickly, but mains can take longer, with some diners waiting an hour and attributing delays to having one cook handling many delivery orders. Staff are consistently described as polite and friendly in a clean, family run setting. Music is noted as generic and sometimes repetitive. Across reviews, the restaurant is seen as a hidden gem offering good value for casual dine in or takeout, with strong vegan and vegetarian appeal. Some reviews note it as a sister restaurant to another location, yet the focus remains on authentic flavors and a welcoming atmosphere.View restaurant profile
Restaurant

Chez Nouilles

Open until 11 pm
(12)

Review Summary

Chez Nouilles draws mixed but largely positive feedback, with many noting a welcoming atmosphere, friendly service, generous portions, and a strong chili oil that enhances the thick noodles and aromatic broth. Noodles are often described as wonderful and the beef soup as excellent, and several reviews say they would recommend it and would return, highlighting good value and generous portions. However, some diners find the noodles vary greatly in thickness, the soup lacking depth of flavor, and the beef not very flavorful, and a few suggest that other places offer a better version of this noodle style. Overall the experience is favorable, combining warmth and solid dishes with room for improvement in flavor balance.View restaurant profile

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