Taken together, reviews paint Siboire as a lively, bike-friendly brewpub that excels in beer variety and friendly, attentive service, well suited for groups and events. The spaces feel bright and modern with a welcoming vibe and sometimes a lively game-night atmosphere, including trivia on Mondays and sports on big screens in certain rooms. The beer selection is consistently praised, with knowledgeable staff and a wide range of styles to try; the food is generally solid with crowd-pleasers like mac and cheese and poutine or burgers, though a few dishes are noted for small portions, price or lukewarm preparation, and a couple of items like fries or fish and chips receiving critique. Large groups and private bookings are accommodated with good organization, including mezzanine spaces and patios, and the location near transit plus a bike-friendly setup adds convenience. Overall, Siboire comes across as a dependable, convivial spot to enjoy craft beer, good food, and a social atmosphere with reasons to return.View restaurant profile
Bar de Courcelle comes across as a laid back, unpretentious spot with cold beer on tap and lively music. Reviewers describe the atmosphere as chill and welcoming, with retro lighting and a local vibe that suits both dates and evenings with friends. Staff are consistently praised for friendliness and attentiveness, and the drink selection includes solid local beers, wines, and creative mixed drinks. Open mic Sundays and regular live performances add to the appeal, making it feel like a neighborhood hub. A few notes mention that the food can be meh and service sometimes slow, and some feel the prices are a bit high, but overall the place is seen as a characterful venue where the music and vibe carry the experience.View restaurant profile
BarBara comes across as a beloved neighborhood favorite with a vibrant atmosphere, a strong wine list, and standout focaccia and fresh pasta, often paired with a friendly, attentive staff and a terrace that shines in good weather. Reviewers praise the quality of dishes like burrata with focaccia, cacio e pepe, calamari, arancini, and the pistachio latte, and many say the place is great for group dinners, brunch, or a casual wine night. However, the sentiment is not uniformly glowing: several guests report long waits for seating and food, slow service during busy times, and portions that feel small for the price; some meals and beverages are also described as inconsistent or overly oily. The noise level and tight interior can feel cramped, though the outdoor terrace and candlelit interior are repeatedly highlighted as appealing. Overall BarBara is seen as a stylish, enjoyable spot with excellent drinks and food, worth a visit, with caveats about crowds, pacing, and value for money.View restaurant profile
