Boulangerie Les Enfarinés Inc. is described as an ultra fresh artisanal bakery with impeccable service and a passion for quality. The pastries and breads are highlighted for their crisp baguette, decadent croissants and chocolate treats, and a pear chocolate tart described as sublime, while brownies are praised after a long quest to find the perfect one. A tasting staff member is noted for being welcoming and persuasive, and the bakery is seen as a neighborhood staple worth revisiting. Some readers express disappointment when comparing it to a former bakery, but many still call it a real favorite in the area and claim the best bread around, with pastries also described as delicious. The overall impression is of a warm, high quality bakery where freshness and craft are central.View restaurant profile
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Reviews describe Pâtisserie Rolland as a place with very good service and delicious cakes, where pastries are fresh and of high quality and the staff are friendly and helpful. The selection is expansive and varied, with standout items like carrot cake and a superb Black Forest cake, plus a broad range of chocolates, tarts and prepared dishes that could easily double as a small grocery stop. The overall impression remains positive, with many customers returning year after year, noting that the prices reflect premium offerings, though some comments mention occasional service gaps. A notable feature is an on site counter and the option to order online for pickup, making visits convenient, and the experience is frequently described as charming, generous in portions and well worth a visit.View restaurant profile
Reviews of L'Amour du pain describe high quality, fresh products served with professionalism and a welcoming atmosphere, with praise for the wide range of breads, croissants, pastries, and drinks, though some note that peak hours can be busy and staff have little time to explain offerings. There are occasional issues such as ham only sandwiches, an outdated menu, and incomplete orders, but many find the bakery charming with a rustic decor and friendly staff. The patisserie is repeatedly highlighted as delicious, and the selection of treats is appreciated, even as some reviews mention higher prices. Takeout during busy times is discouraged by some to avoid mixups, and a few criticisms concern frozen pastries that were burnt or oily inside or otherwise not well cooked after transport; these disappointments are weighed against long journeys or special occasions. Overall L'Amour du pain is seen as a delightful place with excellent items and room for improvement in consistency.View restaurant profile
