Guests describe a warm December welcome at Regals Alimentine in Saint Édouard de Maskinongé and a memorable visit that left a lasting impression, with plans to return on a future trip. The poutine is excellent, and the variety of dishes stands out, with cretons highlighted as outstanding. The staff come across as friendly and cheerful, contributing to a positive dining atmosphere. The sentiment across reviews is that the Quebecois spirit is missed, and a return to Regals Alimentine is anticipated.View restaurant profile
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Restaurant Les Ailes de l'Ouest is described as a standout in the region, with very good food, generous portions, and a friendly, attentive staff. The menu is praised for variety and quality, and the daily specials are well presented. The ambiance blends a sports bar vibe with warm, rustic decor and hockey memorabilia, and the space is large with comfortable seating and clean restrooms. Service can be slower during peak hours due to popularity, but overall it is appreciated and often described as friendly and capable. Reservations are advised on weekends to avoid long waits, and parking is plentiful. Portions are consistently generous, meals arrive fresh and hot, and the prices offer good value. The atmosphere is welcoming for families and groups, making the restaurant a regional must-visit.View restaurant profile
Alexys Markos in Louiseville is described as delivering a very nice experience with fast service and very good food, a warm casual and well lit atmosphere with plenty of space between tables, and friendly staff; a surprising touch mentioned is an unexpected slice of cheese and banana bread that accompanies each dish. Some reviews caution about the bill, noting extra charges for eggs, syrup on a crepe, and additional plates for children or substitutions such as fruit instead of tomatoes, which are described as excessive or abusive. Overall the sentiment balances appreciation of the quality and ambiance with concerns about pricing, and many would return despite the billing caveats.View restaurant profile
Ti-GRECO is described in reviews as capable of delivering a satisfying meal with succulent dishes, impeccable service, no waiting, and very reasonable prices, plus warm bread and butter brought to the table and a friendly server contributing to a pleasant visit. Diners say the portions are hearty and some experiences are highly recommendable, prompting intentions to return. Yet others report a sharp decline, with criticism of poor quality fare and slower service troubling the overall experience. A separate account from a larger group praises the cuisine and attentive service, but also highlights a manager who belittled the hardworking waitress and hinted she would pay for mistakes, leading to a decision not to return. Overall, Ti-GRECO is seen as able to offer strong food and hospitality, but inconsistency and management behavior temper enthusiasm about repeat visits.View restaurant profile
Reviews of Café La Bezotte describe a warm, welcoming spot with attentive service and a cozy village atmosphere. The cuisine emphasizes local and terroir products, with creative and succulent dishes that show care and bold flavor, and many notes about freshness and clear explanations of the menu. Coffee is well regarded, and weekend brunch is praised as superb. The terrace is beautiful, offering a relaxed summer mood and the indoor decor adds to the charm of a historic building. A solar greenhouse provides the option for locally grown vegetables all year round. The place is seen as a destination worth the trip with a humble yet lively scene and a sense of community through short supply chains and local producers. Service is often described as impeccable and personable, reinforcing the welcoming feel. Some reviewers mention that the menu can feel limited and a few items may not deliver value for the price, but the overall experience is described as a gem in the region with the staff going out of their way to make guests feel at home, and many note a desire to return.View restaurant profile
Reviews of Casse-croute Chez Archie are overwhelmingly positive, highlighting the poutine as the star with generous portions, rich cheese, and house-made fries that taste like real potatoes, along with distinctive sauces such as pepper and brown that earn praise. The meals are described as fresh, well prepared, and reasonably priced, with portions often described as huge or overflowing. Service is repeatedly praised for being friendly, attentive, and welcoming, though a few comments point to occasional kitchen delays that result in longer waits. Many diners claim this is among the best poutine in Mauricie and say a visit is worth the detour, while others note the quality of the fries and the robust, flavorful sauce separately. There are isolated comments about a dish not being as expected due to delivery issues with cheese, and one mention of a snack that may have been reheated, but these criticisms are not representative of the overall experience.View restaurant profile
Restaurant la Porte de la Mauricie comes across as a dependable stop for travelers and families alike, with friendly service, a clean, well maintained setting, and plenty of parking for trucks and cars. Reviews highlight a solid buffet with a wide range of options, well prepared meats, tasty sauces, and generous portions that offer very good value for the price, along with a pleasant Sunday brunch scene. The restaurant is described as family friendly, efficient, and consistently satisfying, though some comments note that the decor feels dated and the entrance resembles a bar area with gaming machines. Some guests mention small issues in rooms such as a nonworking shower, a very firm bed, and noise transmitted through walls when a party is active. On the food side, tastes are generally praised and variety is appreciated, with mentions of attentive service and clean facilities, while a few visits cited limitations in cheese selections, breakfast bread, and the buffet's freshness on specific days, plus no ice in the water. Overall, it remains a reliable, budget friendly option for meals on the road with dependable service, solid dining, and a welcoming atmosphere.View restaurant profile
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At S-Kim-O, reviews highlight a combination of tasty dishes and friendly service. The guédille is very good, the poutine is described as the best ever, fries are cooked to perfection and served with a warm smile, ice cream is excellent with the cone praised, and the overall dining experience is enhanced by consistently courteous staff. The menu also gets praise for a great brown sauce, sublime cheese, and a baked spaghetti that is absolutely wonderful.View restaurant profile
Feedback highlights Nicô et Filles for tasty food and a welcoming vibe, with a perfect atmosphere, smiling service, and a warm family feel that makes guests want to return again and again. The cherry slush is described as fuking nice.View restaurant profile
CASSE-CROÛTE MASKI draws mixed impressions: the staff are described as very friendly and the service great, with everything made fresh on the spot, and the poutines and burgers rated highly, including a poutine generously topped with cheese and served with tasty fries that do not seem frozen; a handy buzzer system lets guests sit at a picnic table while the order is prepared, there is ample seating both indoors and in a veranda area, lots of parking and trailer friendly spaces, and prices are described as very reasonable for the portions. On the downside, some reviews mention overcooked fries and that the overall cost for french fries and a poutine is pretty pricey.View restaurant profile
Reviews rate Pignon Rouge highly for pizza, with many calling it the best in Pointe du Lac and among the best in Trois-Rivières, and the pepper sauce is repeatedly praised. The food extends to poutine, house fries, and a solid chicken burger, all described as excellent value for the quality. Delivery is noted as fast and clean, with drivers described as friendly and polite, and the service is impeccable in many cases. The cantine style fare and other quick serve options are also highlighted as tasty and reasonably priced. A suggestion to order ahead appears due to occasional wait times, and staff are comfortable taking orders in French. Some reviews mention trying vegetarian pizza and even Oreo ice cream, indicating menu variety. A practical note mentions including napkins and salt and pepper sachets when orders come from hotels. Overall, Pignon Rouge stands out for high quality, generous portions, and dependable taste.View restaurant profile
Le Villageois emerges in reviews as a warm, family friendly spot with a clean space and courteous service even when busy. Patrons highlight the poutine as a signature and note that the pizza is as tasty as it is appealing. Delivery is fast and efficient, with the driver keeping things light. Many diners praise the generous portions and the affordability, and the overall atmosphere is described as welcoming with opportunities to discover local beers. Some experiences are mixed, including a burnt crepe, potatoes that are ordinary for some, a sauce that lacks punch, and occasional issues like impurities in water or coffee. Overall the place is seen as simple, cozy, and dependable, a spot to feel at home despite a few hiccups.View restaurant profile
Reviews portray Stratos Pizzeria as a place with hearty, homemade touches and a varied menu that includes the famous Getthi pizza, generous poutines, homemade desserts, and options like coffee or fountain drinks, with some visits featuring quick lunch service. The food is praised for being tasty and well prepared by many, especially the Getthi pizza and the pepperoni, the sauce on spaghetti, and the homemade desserts, while other diners report flavors that are underwhelming or dishes arriving cold or undercooked. Service alternates between friendly and attentive in some visits and ordinary or slow in others, with remarks about long waits even when the dining room is nearly empty. The Louiseville location is frequently highlighted as the best Stratos by reviewers, noted for fast midday service and a menu built around house made items, though experiences at other sites are more mixed. Overall, the reviews suggest Stratos Pizzeria can deliver satisfying, comforting meals to fans of hearty Italian style, but consistency varies by day and location.View restaurant profile
Le Prestige comes across as a warm neighborhood restaurant with a rustic homey vibe, clean and unique decor, and a menu that feels generously homemade with favorites like eggs benedict, hearty breakfasts, house bread, and a broad range of dishes that deliver solid flavors, generous portions and good value. Service is frequently described as attentive and friendly, with some visits featuring fast courteous service while others note slower timing or delivery delays. The atmosphere is described as family like and convivial, ideal for meals with friends or family without draining the wallet. While the majority of meals are praised for quality and quantity, a few items fall short, including sauces, undercooked potatoes, or a chicken dish that lacks seasoning or texture, and occasional slower service during peak times. Overall Le Prestige is viewed as a reliable, welcoming spot worth returning to for hearty well prepared fare and a true neighborhood dining experience.View restaurant profile
Salé et Sucré resto café is described by guests as a warm, cozy spot with a welcoming atmosphere where generous portions and a broad variety of dishes are paired with quality ingredients and attractive presentations. The service is courteous, attentive, and professional, with staff that contribute to a friendly vibe. Dishes are consistently praised for being tasty, well prepared, and made with care, with mention of falafels and a range of options including vegan salads. Desserts and pastries receive high marks for their look and flavor, with standout items such as trompe l'oeil pastries and pistachio hearts. The overall value is regarded as affordable for the quantity and quality, and the location is frequently described as a worthwhile, family-friendly destination. Positive memories, strong recommendations, and plans to return are common themes.View restaurant profile
