Sham Mont-Royal is praised across reviews for a fully vegan, plant-based menu that blends bold Middle Eastern flavors with inventive twists and generous portions, with freshness, flavorful dips, and aromatic kebabs delivering satisfying textures. The experience is consistently described as warm and welcoming, featuring friendly, attentive service and a cozy, stylish atmosphere that can feel like home. Brunch and dinner options are celebrated for creativity and variety, from fluffy omelettes and pancakes to hearty skewers, labneh style dips, and fattoush, all plated with care. Many reviewers highlight excellent value for quality, and the restaurant is hailed as a standout gem for vegan cuisine in the city, with standout drinks and desserts such as blueberry cheesecake and baklava. Overall, the meals are flavorful, portions ample, presentation thoughtful, and staff go the extra mile to create memorable dining moments.View restaurant profile
Hayat receives consistently strong praise for delicious, authentic Middle Eastern cuisine and a warm, welcoming atmosphere in a stylish setting by the Old Port. Dishes are described as flavorful and well presented, with favorites like baba ghanouj, fattoush, soujouk, shish taouk, and lamb shank praised for depth and balance, and portions noted as generous enough to share, though some guests felt certain mains were small for the price. The dining experience is repeatedly highlighted for excellent service and friendly, professional staff who make guests feel cared for, with cocktails and wine offerings also earning compliments. The ambiance is often described as lively yet intimate, though a few visits report inconsistencies in pacing or service and occasional delays or billing issues. Overall, Hayat is seen as a top pick for celebratory dinners and a go-to for authentic Lebanese and Syrian flavors in Montreal, with many guests planning to return and recommend it for the combination of atmosphere, hospitality, and high quality food.View restaurant profile
Brocard offers a warm, cozy Syrian and Middle Eastern dining experience with attentive, friendly service and an open kitchen that makes guests feel at home. The menu features standout items such as shish barak, fatet mozat, sayadeyeh and batersh, with hummus, freekeh and grilled meats praised for depth, balance and freshness. Dessert is a must and the mint lemonade and other drinks are frequently highlighted as refreshing accents to the meal. Portions are generous and prices are fair for the quality, making it a strong value for those seeking authentic flavors. The atmosphere is inviting and lively yet intimate, with a casual vibe and memorable touches like warm bread, light music, and the open kitchen adding to the experience. Many reviews recommend Brocard for dates or celebrations and describe it as a hidden gem for real Syrian and Lebanese flavors in the city.View restaurant profile
Reviews for Kazamaza describe a warm, welcoming spot for authentic Lebanese and Middle Eastern cuisine, with flavorful dishes, fresh ingredients, and generous portions that offer good value. The menu is praised for variety and sharing, with frequent mentions of hummus, fattoush, rekakat cheese rolls, lamb shank fattet mawzat, kefta karaz, and mouhammara as standouts. The ambiance is described as cozy and vibrant, with traditional decor and music, though the space can be loud and seating tight during busy times. Service is usually friendly and efficient, but a few visits note slower or inconsistent service and seating issues for larger groups. Overall Kazamaza is seen as a standout choice in Montreal for authentic Lebanese cuisine, delivering consistent quality and a welcoming experience that draws guests back.View restaurant profile
