Overall, reviews describe John Le Grec (II) Inc as a place with flavorful food, generous portions, and a mix of Greek staples plus pizza and poutine that many find satisfying and fresh, with dishes like gyros, souvlaki, tatziki, rice pilaf and Greek potatoes frequently praised for quality. However, experiences vary: online prices and in person charges do not always align, leaving guests frustrated, and service can range from friendly and efficient to slow or impersonal, especially when the place is busy or understaffed. Some notes mention subs under garnished or not fully assembled, sauces that are too light, and salads or ingredients arriving soggy or not as fresh on certain deliveries. Wait times can be long, particularly for dine in during peak hours, though other visits are described as quick and attentive. The atmosphere is often described as charming and family friendly with fair prices, and several reviews emphasize that the food is the true highlight and that the restaurant is worth returning to. Still, there are calls for consistency in portion sizes, menu accuracy, and overall service, including cleanliness, to elevate the experience across visits. Overall, while some aspects vary, the general takeaway is that the food is good and the restaurant has potential to be a go-to option in town.View restaurant profile
NOÖK feels like a cozy, welcoming hub where a thoughtful café experience meets yoga and boutique charm, with a warm, attentive staff, a lovely terrace, and a serene atmosphere that put visitors at ease from the moment of arrival. The coffee is consistently excellent and carefully prepared, and the food is healthy and tasty, with sandwiches, soups and bowls drawing frequent praise. Even during busy periods, service remains friendly and efficient, and the space is described as charmingly intimate with tasteful decor and a range of small comforts. The upstairs yoga room and occasional pottery workshops add a relaxing, social dimension, while reliable wifi makes it a convenient place to lunch and work. Overall, NOÖK is widely enjoyed for its atmosphere, delicious bites, and the care shown by the team, earning it repeat visits and strong recommendations.View restaurant profile
Across the reviews, Donalda is praised for exceptional service, warm and attentive staff, and a menu that offers high quality, flavorful dishes. The ambiance is described as inviting, elegant yet comfortable, sometimes with live music that enhances the evening, though on busy nights the noise level can be high. Diners highlight dishes such as filet mignon, carré d'agneau, osso bucco, veal preparations, seafood like scallops and octopus, pasta, and tiramisu and creme brulee for desserts. The wine list is noted as good with a thoughtful selection. Many reviewers mention consistent quality and a sense that the dining experience is a special occasion, with dishes well plated and portions satisfying. A small number mention fluctuations in flavor or sauce sometimes missing depth, with some criticism about a more expeditious service on certain visits. The kitchen and front of house are described as having strong leadership and a passion for hospitality, and several reviews express a plan to return regularly. Overall it is seen as a standout in Sainte Adèle with excellent value and a memorable experience that invites repeat visits.View restaurant profile
Reviews consistently praise Au Vieux Four for quality products and exceptional taste, with fresh bread, muffins, macarons, cookies and daily donuts, including a standout sourdough and maple donuts that many say are irresistible. The atmosphere is described as warm and friendly with accommodating staff, and there is a strong sense of family tradition that keeps customers coming back for years. Highlights include customizable house bread and a wide range of freshly made goods, making the bakery feel like a sweet staple in the area. One critique raises health concerns about azodicarbonamide in the bread and questions the ingredient, prompting a pause in purchases until more information is provided. Taken together, these reviews portray Au Vieux Four as a beloved spot for fresh, homemade baked goods and welcoming service that draws families and locals alike.View restaurant profile
La Farandole is described as a warm, family run bakery and cafe with a welcoming atmosphere and consistently friendly service, where fresh house made breads and pastries, including croissants, éclairs and other viennoiseries, plus solid coffee, are frequently praised; many diners appreciate the ability to eat in or take pastries away, the bread being a standout, and some high marks for a superb croque monsieur and hearty breakfasts. The space feels charming and nostalgic, enhancing the overall experience; however, service can be slow at times and a few visits mention delays for water or uneven attentiveness, and some items like a sandwich wrap or an omelette receiving less praise, with questions about whether all pastries are made on site. A surprising note is the pizza, which is said to be better than it looks. Overall, La Farandole impresses with fresh, tasty offerings and a pleasant mood, tempered by occasional slower service and select menu misses.View restaurant profile
La Fabrique Végé earns praise for amazing, fresh, local vegan food, with subscriptions and delivery options. Reviewers describe warm, accommodating staff in a handy location, sustainable packaging, appealing teas in the shop, and there is hope that aprons will be available soon.View restaurant profile
Spago is described as a classic Italian restaurant with a warm inviting atmosphere and mostly attentive service, where the decor and ambiance are frequently praised and the wine and overall dining experience are highlighted as positives. Diners note flavorful meals across the menu, including seafood, pasta, and pizza, with several repeatedly calling portions generous and the dishes well prepared, though some post pandemic portions for pasta are considered small and a few sauces taste artificial. Service quality varies, with many visits featuring impeccable, friendly, and professional staff, while others report slower service, inattentive servers, or challenges with refilling water. A few logistical issues appear, such as the payment terminal not being up to date with new tax laws, concerns about tipping calculations on tax, and windows or doors left open making the room warm. Still, guests express willingness to return, noting value, variety, and a generally positive overall impression of Spago.View restaurant profile
Madame Aldo earns praise for excellent, professional service and very courteous staff, with guests strongly recommending the experience. The meal is described as tasty and well prepared, and attendees report that all invited guests ate well. Overall the reviews highlight attentive service and satisfying food, leaving a positive impression of the restaurant.View restaurant profile
Luau is praised for fast takeout, meals that are well packaged and arrive hot, and generous portions with quick service and reliable delivery. The atmosphere is described as charming and nostalgic, with a distinctly Chinese-inspired setting and attentive staff contributing to a pleasant dining or takeout experience. Dishes vary in reception: Singapore noodles, General Tao and udon receive strong praise and are considered among the best in the area, while some items are labeled as Americanized or lacking in traditional balance, with notes about occasional quality issues, missing utensils, or price-to-value concerns; overall, Luau remains a beloved staple for traditional Chinese food and a popular choice for both locals and visitors who want a satisfying meal, good portions, and friendly service.View restaurant profile
Overall, reviews describe Rôtisserie St-Hubert as a solid, family-friendly stop with generous portions and hearty, tasty chicken and ribs. Service is repeatedly praised as fast, attentive, and friendly, with many notes that the staff make guests feel welcome and well looked after. The restaurant's kid-friendly features, like a play area, are widely appreciated and add to the positive experience. A few critiques mention occasional lapses in service timing, slower dinners, missed water refills, or cleanliness issues in the washrooms, showing that experiences can vary. Overall, the dining experience is described as reliable and satisfying, with strong value and a welcoming atmosphere, though some visits remind that attention to small details can impact the impression.View restaurant profile
Les Produits Starca / La Quincaillerie des Saveurs is described as a warm, personalized welcome with excellent food at any time, a pleasant place to relax and have lunch, and staff who are very friendly and devoted; gluten free bread is appreciated and a reason to visit, the ambiance is loved, and a smoked salmon salad on site is said to be delicious, while bars and biscuits are noted as tasty healthy options. The cafe is described as cozy and neighborhood oriented, with homemade dishes and a relaxing atmosphere, and very good service along with on site fresh bread. The space is sometimes described as simple inside, yet it continues to feel like a gem after outdoor activities, with plenty of items to eat and to try and options for take away, all at good value. Overall, the reviews emphasize quality food, thoughtful offerings, and a welcoming, affordable experience.View restaurant profile
Café de la Gare X Boréale Ravito is described as a welcoming, relaxing stop along the P'Tit Train du Nord bike path, perfect to begin a ride or pause after a long day cycling. Reviews praise tasty sandwiches and salads, a good latte, and desserts like pastel de nata, plus a creamy coffee slush that tastes heavenly. The decor and outdoor terrace create a calm yet lively atmosphere with friendly service. Some notes mention occasional waits and higher prices, but the cafe remains a popular and dependable choice on the bike route. Overall the place stands out for solid food, great drinks, and a vibe that cyclists repeatedly choose for a break.View restaurant profile
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