DelMonaco's is praised for fresh, on-site cannolis and impressive zeppoles, with the dough and ricotta filling highlighted as especially fresh, while the menu also showcases tomato pizza, meatball subs with spicy peppers, eggplant parmesan chicken, and a variety of authentic pasta sauces along with frozen options. Takeout is convenient and staff are described as friendly, though seating may be limited or unavailable. Some visits note a soggy bottom crust on certain pizzas, which was disappointing when hoping for a peak takeout experience. Overall, the reviews reflect strong appreciation for the homemade feel, the range of offerings, and the quick grab-and-go convenience, suggesting notable flavor and variety across the menu.View restaurant profile
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Reviews describe SORELLA Boutique Gourmande as a welcoming spot with delicious lunch options and unique gift ideas, a gem in the West Island. Guests praise the menu for tasty dishes that are beautifully presented, including soups, sandwiches, and a veggie option with bread, roasted vegetables, and vibrant flavors that linger. The atmosphere is chic and modern yet warm and inviting, a place that encourages lingering and makes celebrations feel special. Service is consistently highlighted as friendly and attentive, with staff going above and beyond to ensure needs are met. Shoppers can enjoy a well curated selection of gourmet products to browse, which adds to the overall experience and value. Many reviews note the venue is suitable for gatherings or holiday parties with a festive setup and a cozy vibe that enhances the occasion. Some guests mention that the cafe offers good coffee and espresso options, rounding out the overall experience. Overall, the feedback points to high quality, attentive service, and a welcoming space that motivates a return to try more of the menu.View restaurant profile
Cora Déjeuners et dîners offers solid food with generous portions and flavors, featuring updated menu options alongside dependable old school classics. Morning service can be a bit slow when the place isn’t busy, but overall staff are friendly and helpful with menu suggestions and service is often fast and polite. Some reviews note the venue feels a little rundown and restrooms could use a deep cleaning. The overall impression is positive and the restaurant is recommended for a satisfying meal, with lunch frequently highlighted as a good option.View restaurant profile
Reviewers consistently describe Chef Veganessa as delivering a fantastic, fresh plant-based experience with generous portions and fair prices. The service is praised as warm, attentive, and unpretentious, contributing to a relaxed cafe vibe. The menu is noted for variety and frequent changes, with reliable gluten-free options and standout dishes such as curries, salads, and the souk wrap, all admired for flavor, aroma, and careful preparation. Non vegans and those without dietary restrictions often find the food delicious and satisfying, while guests with allergies appreciate thoughtful accommodations and reliable service. Takeout is described as fast and convenient, and the kitchen is repeatedly commended for cleanliness and the use of high-quality ingredients, yielding meals that feel healthy, colorful, and nourishing. Overall, the experience is consistently described as friendly, tasty, and something to return for.View restaurant profile
Reviews paint Tutti Frutti Déjeuners as a welcoming breakfast spot with generous portions and a broad menu, where friendly service is a common highlight and many dishes arrive quickly. The atmosphere is described as clean and relaxed, with reasonable prices and coffee that many enjoy, though some diners note that fruit is not included with plates and can be extra. Menu favorites mentioned include pancakes, sausages and bacon, and breakfast options prepared to order such as omelets, while a few reviews point to inconsistency like undercooked potatoes or overly small portions on certain items. Several guests say they would return, citing dependable quality and the staff wide positive attitude as reasons, while others feel the experience can vary. Overall Tutti Frutti Déjeuners comes across as a reliable brunch option with big portions and solid service, though individual visits may differ.View restaurant profile
Across reviews for Première Moisson pastries and bread are widely praised with mentions of fresh baked goods, great sourdough and a variety of breads including baguettes and olive bread and ready to pick up sliced bread. Many items are described as tasty and good value compared with pricier patisseries. Standout treats include almond chocolatine, the Parisian bread olive bread, croissants and the Charlotte cake with strawberries with a creamy center that melts in the mouth. Some experiences note inconsistent availability and occasional quality issues such as mold on a pie and mixed results for drinks like hot chocolate and cappuccino. Service is generally friendly and helpful with notes on excellent customer service and a pleasant atmosphere and quick lunch options, though long lines occasional staff shortages and crowded seating can detract. Promotions can lead to items selling out early which can feel misleading. Overall the offerings are well regarded for freshness and variety but there is room for improvement in consistency and organization.View restaurant profile
Overall, Tommy Café is described as a warm, welcoming spot with a lively vibe, great coffee and a solid brunch scene. Reviewers praise friendly staff, attentive service, and a cozy atmosphere, with standout drinks such as pistachio hazelnut iced latte and matcha mentioned frequently. The food is described as delicious and fresh, with favorites like lox toast and croissants noted among a varied menu, and pastries getting recurring praise. Occasional criticisms include slow or inconsistent service, longer waits at busy times, a noisy environment, and prices that some feel are high, but the overall impression remains positive and inviting.View restaurant profile
Marquis Bar & Grill is described as one of the best in Montreal, with expensive prices that accompany good food and large portions, though reviews are mixed by complaints about a weak kids menu and value. The kids menu offers only one option, with Caesar salad and noodles plus a sauce, and few other choices for families on limited time. Dishes mentioned include a burger that reviewers suspect is a frozen patty and a Bangkok style salmon smothered in a cheap bottle style teriyaki sauce, making some wonder if the price point justifies the quality. On the plus side, staff are frequently praised for friendly and attentive service, and several reviewers say they have eaten there multiple times during work travel, often because other nearby options were limited at the time.View restaurant profile
Brasserie Le Manoir Pointe-Claire is a long-standing West Island staple with a warm brasserie vibe, plenty of televisions for sports, a cozy feel from the fireplace and generous portions at reasonable prices. Reviews describe it as a welcoming spot for a diverse crowd of all ages, ideal for meeting friends, watching games, or enjoying a hearty meal, with a lively and convivial atmosphere and ample seating. The menu covers classic brasserie fare and substantial options, including roast beef, turkey dinners, fish and chips, burgers, pizza and poutine, with portions that satisfy and good value plus easy takeout. Service is often praised as fast and friendly, though some visits note slower service during busy times, occasional order mix ups and cleanliness concerns at entrances or outdoor areas. As a West Island institution it is celebrated for its social vibe, reliable food, and strong beer options that attract crowds for sports events and gatherings, while some guests recall changes to the traditional Canadienne or Quebecoise offerings and times when consistency varied.View restaurant profile
Reviewers describe Dizz's Bagel as having fresh bagels with a great texture and homemade schmears in flavors like garlic and herb, with the option to customize bagels and toppings to fit different cravings. Signature sandwiches such as the Richie and the Club are highlighted as filling and crave worthy, making it a go to for hearty breakfasts or lunches. The atmosphere is described as cute and cozy with friendly service and ample outdoor seating, including a back terrace, which adds to the appeal. Some comments point to premium pricing and occasional inconsistencies with portions or order accuracy on delivery platforms, but many still call it a hidden gem and a standout bagel destination with a wide range of toppings and creative options.View restaurant profile
La Mie Ancestrale is described as a warm and delightful bakery where the owner is kind and friendly and the croissants and pastries are beautifully delicious, drawing repeat visits for its quality and care. Reviewers note a strong focus on homemade quality with offerings like pain brioché and kamut breads, and the presence of gluten free options that delight celiacs. The pistachio croissant and baguettes receive particular praise, contributing to a reputation for tasty, high quality baked goods. Service is described as amazing, and for the freshest bread many recommend stopping midweek or on Fridays. Overall the vibe is cosy and welcoming, with a clear emphasis on quality and gluten free friendliness, making La Mie Ancestrale a standout stop for bread lovers and those seeking gluten free options.View restaurant profile
Les Moulins La Fayette is described as a busy spot, especially on weekends, with a lively ambiance and pleasant outdoor seating in Pointe-Claire village. The bakery and cafe earn praise for high quality pastries and a strong coffee program, with standout items like the éclair au chocolat and a cappuccino, though some visits are marred by service gaps and portions that disappoint. The staff are repeatedly noted as friendly and welcoming, while a few reviews call for improvements in service. Opinions on food presentation and variety vary, with some noting desserts that look aged or aren’t fresh and sandwiches that aren’t very appealing, while others celebrate the range and quality. Several reviews highlight the place as a charming must-visit destination with a romantic atmosphere and an interesting backstory, and many view it as one of the cooler bakeries in the area, though others warn of inconsistency. Overall, the place offers memorable moments and reliable favorites, with a vibrant energy that can elevate a visit on a busy day.View restaurant profile
Reviews describe Swiss Vienna Patisserie as a once beloved spot for pastries, sandwiches, daily bread and European goods. Some items were praised, especially the buttercream birthday cakes, but others note that quality has become inconsistent and some pastries are dry. Over the years the shop showed signs of wear and decline, and several reviews mention cleanliness issues and pests. Fridge malfunctions and safety concerns were reported, along with fines for dirty equipment. Post Covid changes and shifting staff or bakers are said to have slowed the pace of fresh offerings and diminished the store's former grandeur. Service is described as mixed, with memories of friendly multilingual staff but also criticism of the atmosphere and customer experience. Many reviewers say the store is now closed or that its decline is not temporary, and some long-time patrons would not recommend returning. Despite the recollections of it as a local institution and the praise for certain treats, the overall impression is of a place that has deteriorated.View restaurant profile
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Overall, reviews describe Aloe Café as a welcoming, family-run spot in the West Island with a focus on fresh, homemade Italian-inspired fare, house-made focaccia, and local ingredients with no seed oils. The menu shines with flavorful sandwiches such as Carne Loca, Sgt Pepper, Big Sur and Rolling Stones, plus prosciutto and mozzarella or smoked salmon options, and there are soups, salads and daily desserts like chocolate cake and coconut cake. The coffee program is praised, with cappuccino, espresso and balanced lattes, and drinks like fresh lemonade and smoothies, often featuring in-house almond or oat milks. The atmosphere is warm, cozy and relaxed with good music, and the staff are repeatedly described as friendly, patient and accommodating, making guests feel welcome. A sense of value and a commitment to local sourcing comes through, as does the attention to quality and presentation in every bite; readers note that the focaccia and other items feel homemade and lighter, and many express a plan to return to try more items.View restaurant profile
Missy's Café is described as a peaceful, welcoming spot with great apple cinnamon and blueberry muffins and solid food, and it earns praise for friendly customer service. The visit after an orthodontist appointment in the building is described as a treat, with plans to make it a tradition on appointment days.View restaurant profile
MONO is praised for delicious sandwiches with generous meat portions and balanced flavors. The G.O.A.T. stands out and the same high quality is reported at the downtown location. The staff and atmosphere are viewed as welcoming, contributing to a positive overall vibe. Even with a note about a temporary closure in the past two weeks, the reviews consistently mention sandwiches made with love and careful preparation, underscoring the satisfying experience across locations.View restaurant profile