Cora Déjeuners et dîners is described as a solid breakfast spot with banana crepes and hot chocolate as highlights, blending old school classics with updated menu options at affordable prices in a convenient location. Service is frequently praised for friendly and attentive staff, with some reviewers noting exceptional service, though others report slower pacing and longer waits to take orders and to offer drinks. Regulars feel welcomed by a strong team and good atmosphere, while some reviews mention a worn interior and bathrooms that could use a deeper cleaning. Opening hours have been inconsistent, causing confusion about when it opens. Overall the place is seen as tasty with generous portions and solid flavors, making it a dependable choice for breakfast and lunch despite a few drawbacks.View restaurant profile
Overall, Tutti Frutti Déjeuners is described as offering generous portions and tasty breakfast options, with friendly, attentive service and reasonable prices in a relaxed atmosphere that encourages conversation. Many reviews note standout pancakes, sausages and bacon and praise the staff for their helpfulness and the welcoming vibe. Some comments mention that fruit is not included by default and may be extra, and a few critiques point to inconsistent items such as coffee quality, undercooked potatoes, or small egg portions. Despite these variances, the overall impression is positive and many would return or recommend the spot.View restaurant profile
Première Moisson draws praise for fresh pastries, breads and desserts, with highlights including a strong sourdough, croissants, almond chocolatine, and a Parisian olive bread, along with a Charlotte cake that melts in the mouth, and customers note friendly, helpful staff. Yet experiences vary: some visits run smoothly with quick service, while others are hampered by long lines and confusing ordering setups; promotions can lead to items selling out before closing; and there are occasional quality swings such as disappointing coffee or hot chocolate, or even a moldy pie noted by a reviewer. The store is described as clean and welcoming, though prices can feel high for certain items. Overall, the bakery offers a solid pastry and lunch lineup, with many moments of excellent service and flavor, but consistency and organization could improve.View restaurant profile
Tommy Café is described as a warm, stylish spot with a bright, welcoming vibe where coffee and drinks such as lavender latte, pistachio hazelnut iced latte and mango matcha are consistently flavorful and the food menu shines with items like lox toast, avocado toast and fresh pastries. The atmosphere and decor are repeatedly highlighted as a plus, making it a popular choice for brunch, a coffee break, or catching up with friends and family. Service is frequently praised for friendliness and attentiveness, with many noting quick, efficient, and thoughtful recommendations, though a small number of reviews mention occasional slower service or kitchen inconsistencies on busy days. Overall, it is viewed as a reliable favorite across locations, loved for its good value, great vibes, and dependable coffee and pastries.View restaurant profile
Marquis Bar & Grill draws mixed feedback from diners in Montreal: some consider it among the better options with friendly service, large portions, and solid food for the price, while others find the experience overpriced and the quality inconsistent. Complaints highlight a mediocre overall taste for the price, a burger with a clearly frozen patty, and a Bangkok style Salmon smothered in a cheap bottle teriyaki sauce. The kids menu is often described as pathetic with only a Caesar salad and noodles with sauce as the available options. Timing and area options also affect impressions, with some diners not choosing it as their first option but constrained by what is open at certain hours. Overall, service is praised, but expectations about value and menu variety vary.View restaurant profile
Le Manoir is described as a West Island institution with a warm, casual brasserie vibe that draws crowds to watch sports on many TVs and enjoy generous portions at reasonable prices; the French onion soup is repeatedly singled out as a favorite, while dishes like roast beef, turkey dinners, seafood, fish and chips and burgers are praised for flavor and value, and a strong beer selection adds to the appeal. The atmosphere is often noted as lively and friendly, with quick service from a large staff, though some guests report slower service, occasional order mistakes, and concerns about cleanliness at entrances or outdoor areas, particularly during busy times and holidays. Takeout and advance ordering are highlighted as convenient, and the venue is repeatedly described as an easy, comfortable place for friends and families to gather for meals, drinks, and sports, maintaining a long standing presence on the West Island despite occasional hiccups.View restaurant profile
Across the reviews, Dizz's Bagel comes across as a beloved spot for fresh, delicious bagels with a wide selection and notably homemade cream cheese schmears that many rate as outstanding. The bagels are described as having great texture—soft inside with a light crisp outside—while the sandwiches, from simple mornings to hearty indulgences like The Richie, hit every craving, and vegetarian options such as halloumi are praised for depth and richness. The atmosphere is repeatedly called super cute and welcoming, with friendly service and accessible outdoor seating that makes it a solid choice for breakfast, lunch, or a casual stop for takeout. Customization is a big draw, with the ability to switch bagels and toppings enhancing the experience. A few notes appear about price and occasional delivery mix-ups, and one reviewer mentioned they might not return, but the prevailing sentiment is that this is among the best bagel spots in the area and a local gem worth visiting.View restaurant profile
Les Moulins La Fayette is described as a cozy French bakery cafe with a broad range of pastries, sandwiches, salads and drinks, with favorites like the almond croissant and various quiches highlighted and many items noted as homemade and reasonably priced. The atmosphere spans quiet and relaxing to bustling with distinct seating areas and pleasant outdoor tables, and the coffee receives frequent praise though a few reviews note small cup sizes or that it is not consistently exceptional. Staff are generally friendly and attentive, with compliments about the register and the welcoming owner, while a few reviews mention uneven service. The Pointe Claire location is praised for charm and ambiance, described as a nice spot in the village and a must visit by some, though some pastries and mille-feuille are criticized for not tasting fresh or looking appealing and a few sandwiches are seen as average. Overall the place is viewed as a notable bakery cafe with potential to become a favorite, especially for pastries and outdoor seating, inviting revisit to try different items.View restaurant profile
Reviews of Swiss Vienna Patisserie describe a place once beloved for its pastries, sandwiches, daily fresh bread, salads and a wide range of European products, with some noting that the buttercream birthday cakes were the absolute best and hot cross buns were outstanding. Many accounts recount a decline in recent years with the venue becoming run down and eventually closed in some views, while others hope renovations could restore its former grandeur. Cleanliness and safety concerns appear in several comments including reports of dirty equipment, pests and health violations. A thread of comments mentions language related issues around signage in Quebec which affected operations. Despite mixed feedback, the place is remembered as a local institution by some and a source of nostalgia, while others feel the quality and consistency have faded and would look elsewhere. Overall the reviews range from affection and praise for items like pastries and buns to disappointment about service and reliability.View restaurant profile