Reviews of L'Oeufrier show a mixed experience: many diners praise the generous breakfasts, friendly and attentive staff, and good value, with easy parking and a welcoming, family-friendly vibe; however, others report slow service and long waits, coffee refills arriving late and little explanation when meals run behind, and a crowded, noisy atmosphere during peak times. Some visits are described as clean and efficient with dependable food, while at times the ambiance is flat and the music absent or minimal. Overall, L'Oeufrier delivers solid breakfast fare and a warm service for many, but peak periods can detract from the overall experience.View restaurant profile
Allô mon Coco receives praise for tasty, substantial breakfasts and solid brunch options, with quick, friendly service and a welcoming vibe that draws repeat visits. Different locations are described with varying ambiance, some neat and sunny and newer, others feeling a bit more dated. Overall, staff are often singled out for friendliness and efficiency, yet some experiences mention a server who was overly persistent about supervising a child and a sense of less warmth on certain days. On the other hand, there are concerns about quality fluctuations in recent months, including reports of a hair in a dish, avocado peel in a wrap despite requests, onions in a dish ordered sans onion, rubbery scrambled eggs, and bacon that is not fully cooked. Many reviews still call it a must stop for brunch in Montreal, describe the food as tasty and plentiful, and say they would return or recommend it to friends and family.View restaurant profile
Reviews describe Man'oushé - Lahmajoun & Manakish as a standout Lebanese bakery for lunch or a snack, with fresh, made-to-order manoushe featuring a soft thin crust and generous toppings like cheese, spinach and zaatar, delivering authentic flavors that evoke Lebanon. Diners praise the variety, consistent quality, and favorites such as lahmajoun and spinach pockets, noting that items arrive fresh and hot, often after being prepared to order. The atmosphere and staff are repeatedly highlighted as welcoming and friendly, with many mentioning the warm service and even a complimentary tea as a nice touch. It is often described as family friendly, good value with substantial portions, and a spot that feels authentic and nostalgic, transporting guests to small Lebanese bakeries. Some reviews reference the bustling weekend crowds and the potential for wait times, and a minority mention issues such as cleanliness in the dining area, occasional dryness or packaging problems with takeaway, but the overall impression is that the restaurant offers high quality Lebanese fare and attentive service, widely regarded as among the best in the area and in Canada.View restaurant profile
Petinos is a warm, bustling breakfast spot that earns praise for generous portions, tasty food, and fast, friendly service, making it a popular choice for many regulars who look forward to brunch or breakfast. The atmosphere is lively and welcoming, though the small space and peak times can make it feel crowded. Most reviews highlight good value, consistent quality and attentive staff, with many noting the care of the owner in creating a hospitable vibe. A few experiences mention pricing questions or extra charges for substitutions and upsells that left some guests puzzled. While most praise the service, there are isolated reports of rude behavior from a server and concerns about cleanliness in restrooms, which led some guests to reconsider. Overall, the sentiment is strongly positive and many say they will return, especially for the breakfast staples and the lively atmosphere.View restaurant profile
Overall, reviewers consistently note fresh, warm donuts and quick service at Krispy Kreme, with the original glazed repeatedly praised and the donuts made in sight as a little show for customers. The stores are described as clean and inviting, with friendly and attentive staff creating welcoming atmospheres and going out of their way to help families, including offering fresh donuts to kids. While many experiences are positive, some reviews mention occasional inconsistencies in freshness and variety, especially at busier times, and a few critique the coffee or pricing or the speed of service when crowded. Several visits praise generous, patient staff and supervisors who ensure smooth experiences, and there is appreciation for seasonal or themed donuts and the visible donut making process. Overall, Krispy Kreme is viewed as a strong option for donuts with frequent praise for freshness, flavor, and service, though a few locations are noted to improve consistency and selection.View restaurant profile
Boulangerie Sara is widely praised as offering traditional manaeesh in Montreal and a standout in the West Island, with fresh lahmajoun, zaatar, cheese pita and spinach pastries that are often described as soft, flavorful and well priced. Reviewers highlight a longstanding family business with consistent quality and heart in the craft, and the service is repeatedly complimented for hospitality and friendly staff. The menu is celebrated for authenticity and variety, with spinach pies earning special devotion and the zaatar wraps noted for excellence, while a few reviewers mention that the zaatar could be improved. Overall the bakery is seen as a gem and a must try, delivering authentic Lebanese inspired baked goods that keep customers coming back for reliable freshness, generous portions and a welcoming experience.View restaurant profile
Reviews portray Caro Resto as a warm, welcoming and spacious spot on the West Island where the food is consistently delicious, beautifully presented, and offered at very good value. The menu covers breakfast and brunch with a variety of dishes and Haitian influences like plantains and griot, and portions are generous. Service is repeatedly praised for being attentive and friendly, with the owner and chef making rounds to check in and add thoughtful touches that enhance the experience. The atmosphere is described as cozy yet lively, clean and family friendly, ideal for celebrations or casual meals with friends. A few notes mention minor missteps, but overall taste, freshness, and hospitality shine, leading many to call Caro Resto a new favorite or hidden gem and to plan return visits.View restaurant profile
Sel, Poivre et Pommes garners broad praise for fast, friendly service, generous portions and fresh, tasty breakfast and lunch options, with many calling it among the best brunch spots in Laval and the Montreal area. The vibe is warm and cozy, and the family feel plus a hands on owner add positive energy to the dining room. Food quality is consistently highlighted, featuring big portions, well prepared eggs, crispy potatoes, fluffy pancakes or French toast, and a range of savory and sweet dishes that offer good value. While the place is often busy and can be noisy, the service remains efficient and attentive, and guests feel welcomed. Some criticisms mention occasional menu items that are not perfect, minor inconsistencies or being rushed on peak times, and a few comments about seating or ambiance when crowded. Overall it seems to be a beloved local brunch destination known for reliable quality, friendly staff, and a cozy setting that draws repeat visits during trips to Laval and nearby areas.View restaurant profile
Le Pain Saj Express earns praise for fresh, delicious food across a range of items like zaatar, manakeesh, cheese pita and spinach saj, with many noting attentive, friendly service and a welcoming atmosphere. Reviewers describe consistent quality in taste and preparation, and several mention good value or even free chai, while others warn that high demand can outpace production, leading to very long waits and, in some cases, price increases or reduced toppings. Takeout packaging is often noted as well done, and the place remains warm even when service speed fluctuates. Overall, impressions combine great flavors and hospitality with occasional concerns about authenticity or price, and many say they will return, especially on weekends.View restaurant profile
Bagel de L'Ouest earns high marks for hot, wood fired bagels and is often called the best in the West Island, with many reviewers ordering by the dozen to share with family. The sesame bagels are repeatedly praised, and the bagels in general are described as delicious, with friendly staff and reliable hours. Some visits are marked by burnt or dry bagels and a recent layout change that makes the display harder to navigate. A few notes mention language barriers, but the overall sentiment remains that this is a go to spot for bagel lovers. Overall, these reviews depict a favorite local bakery whose bagels set a high standard in the area despite occasional hiccups.View restaurant profile
