Best Pastries in Pierrefonds-Roxboro (2026) - Reviews & Menus

Coucou Bobarista

Opens Today at 10 am

Pierrefonds-Roxboro

Café Pastries Desserts & Sweets

Ava & Allen Bakery

Opens Today at 12:30 pm

(90)

Pierrefonds-Roxboro

Bakery Pizza Pastries Palestinian Sandwiches

Review Summary

Ava & Allen Bakery is described as a place with fresh, delicious food and warm, attentive service, with many items made to order and ready in minutes, worth the short wait. The menu showcases authentic Palestinian flavors, especially manakeesh with zaatar, cheese, and labneh, along with other breads, pastries, and hearty dishes like musakhan and maklouba; the dough is consistently soft with a crisp edge and the ingredients feel fresh and carefully prepared. The owner and staff are repeatedly praised for friendliness, hospitality, and making customers feel at home, adding a personal touch to every visit. Guests mention quick service, a clean space, and good value, with highlights including great zaatar, standout pastries, desserts, and coffee. The experience is described as welcoming and family like, with several mentions of people returning to try more items and to discover additional offerings. Overall, the bakery is seen as a gem for breakfast, lunch, or dinner, delivering flavorful traditional dishes and warm hospitality that keeps people coming back.View restaurant profile

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Eli boulangerie libanaise

Open until 8 pm

(39)

Pierrefonds-Roxboro

Bakery Lebanese Pastries

Review Summary

Reviews of Eli boulangerie libanaise celebrate fresh, thin and crispy manoushe and other authentic Lebanese pastries, with zaatar and meat pies and spinach varieties praised for their delicate, flaky crust and real flavors, all described as freshly made and delicious. The space is consistently noted as clean and welcoming, with friendly, attentive service and a warm, family-owned vibe. Brunch and breakfast offerings get high marks, and the overall value is considered good with reasonable prices. Many reviewers call it the best Lebanese bakery in the area, praising quick service for a tasty lunch, convenient parking, and reliable quality that stays true to Lebanese tastes and traditions. Some highlights include eggs baked in an iron skillet and lahme ajin with yogurt and a splash of lemon, while others appreciate the consistent freshness and the staff’s effort to satisfy customers. In short, Eli boulangerie libanaise comes across as a dependable, authentic Lebanese bakery with great food, cheerful service, and a convenient location.View restaurant profile

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Boulangerie Le Four

May be temporarily closed

(183)

Pierrefonds-Roxboro

Bakery Middle Eastern Sandwiches Syrian Pastries

Review Summary

Reviewers describe Boulangerie Le Four as a consistently delicious bakery where fresh dough and high quality ingredients bring authentic flavors to a wide range of savory and sweet offerings, from manakish with zaatar and cheese to other Lebanese and Syrian pastries, all with generous toppings and a light, flavorful crust. The open flame method and fresh baked goods earn praise for aroma, craftsmanship, and generous portions, with many calling it the best bakery in the West Island or in the area. The service is friendly and attentive, and the place is described as clean, cozy, and welcoming, with staff offering helpful guidance on what to order. Breakfast and daily meals are considered worth the drive due to reliable freshness, variety, and affordable prices, and the selection of specialty items and sweets is repeatedly highlighted as outstanding. Overall this creates a dependable go to spot for authentic Middle Eastern flavors, warm hospitality, and consistently high quality.View restaurant profile

Scrumpchies

Opens Today at 11 am

(51)

Kirkland, Pierrefonds-Roxboro

Pastries

Review Summary

Scrumpchies serves oversized, richly indulgent cookies with a wide array of flavors including red velvet, double chocolate with cream filling, brownie chocolate, classic chocolate chip, cookies and cream, birthday cake, and cookies with colorful candy pieces, with options like mini cookies and vegan varieties to suit different tastes and budgets. The cookies are described as crispy on the outside and soft and gooey inside, often tasting like small cakes, with many reviewers declaring them a must try and highly addictive. Flavors are lush, balanced, and made with quality ingredients, and the pairing with coffee or milk seems to elevate the experience. Some reviews praise friendly, patient service and easy ordering, including pre-orders and pickup, while others note occasional inconsistencies with bake level, with some batches being underbaked or doughy in the center and a few mentions of high prices or perception of being pricey. The variety includes both heavy, decadent options and lighter mini or gluten-free and vegan choices, making it a go-to for cookie lovers seeking bold, dessert-forward treats.View restaurant profile

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Boulangerie et Patisserie Parfait

Opens Today at 10 am

(26)

Pierrefonds-Roxboro

Sandwiches Bakery Pastries Café

Review Summary

Boulangerie et Patisserie Parfait earns praise for fresh baklava and a cozy atmosphere, offering a wide range of sweets and savories including baklava, dolmas, lahmacun and in house Arabic sweets nicely packed for gifts. Kunafeh is made to order and described as absolutely delicious, while the chicken sandwich is flavorful and filling. The shop stocks Dubai chocolate and frozen halal items such as Sampsa, croissants, zatar and cheese mankeesh or Arabic pies, along with cheese or cream Kunafeh made to order and options for tea and coffee. A friendly staff member is noted for answering questions politely. Overall the reviews describe a stand out spot with impressive variety and quality.View restaurant profile

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DelMonaco

Opens Today at 9 am

(21)

Kirkland, Pierrefonds-Roxboro

Italian Café Pastries Desserts & Sweets Pasta Breakfast

Review Summary

Reviews describe Delmonaco's as a place where pastries and cannolis stand out, with cannolis praised as the best and pastries described as delicious. The menu is noted for items such as the meatball sandwich, tomato pizza with spicy peppers, eggplant, and parmesan chicken, along with spicy olives, authentic pasta sauces, and even frozen options. The staff are consistently described as amazing and helpful, and cannolis are often said to be made on the spot, a big hit. There are some drawbacks mentioned, including occasions when the bottom crust of the pizza is soggy and the lack of seating makes it a grab-and-go spot. Zeppoles are highlighted as incredible with fresh dough and ricotta, and overall the place gets high praise with many planning to return soon.View restaurant profile

Pâtisserie Marian

Opens Today at 10 am

(51)

Pierrefonds-Roxboro

Pastries Egyptian

Review Summary

Reviews of Pâtisserie Marian highlight very good service, tasty pastries, and an exceptional bakery with fresh, authentic flavors, especially Egyptian desserts that bring back memories of home. The staff are described as warm, friendly, and helpful, with many noting that orders can be customized and the atmosphere is clean and welcoming. The range of treats, including baklava and basboussa, is praised for high quality, great taste, and fair prices, with mentions of vegan options and the option to preorder or order trays for parties or gifts. Overall sentiment is consistently positive, describing a family owned shop that impresses guests with authentic Middle Eastern and Egyptian desserts, value, variety, and hospitality.View restaurant profile

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Charcuterie Patisserie Warta

Opens Today at 10 am

(26)

Pierrefonds-Roxboro

Charcuterie Pastries Deli

Review Summary

Customers describe Charcuterie Patisserie Warta as a welcoming spot with very polite staff, good prices, and memorable service that invites return visits. First time visitors note wonderful experiences and great service, with staff often offering tastings of new products. The store is praised for offering a variety of sausages, including the shop's own masterful creations, and for carrying products that are hard to find elsewhere. The sausages, hams, meat loaves, spreads and other cold cuts are described as fresh and of high quality. A focus on exclusive Ukrainian and Polish products is highlighted, with a wide range of high quality brands. Positive remarks include sampling new items and discovering international foods that are hard to find in Canada. The overall sentiment is that this is one of the best places in the West Island and that customers return for more deliciousness.View restaurant profile