GaNaDaRa elicited a mixed response, with some diners praising generous portions, flavorful dishes, halal chicken, vegetarian options, and attentive service, while others find Bulgogi Udon plain and not worth the price, and report slow, glum service compared with other locations. French remarks mention tasty entrées and good pasta and an overall pleasing menu. Across reviews, the food is described as really good and the service as amazing in places, with multiple people recommending the restaurant. A few critics point to inconsistency, including concerns about chicken freshness and that the tteokbokki sauce does not substitute well for gravy. Overall, GaNaDaRa appears to offer appealing variety and fair value, appreciated for freshness and flavor by many, even as execution and consistency vary by visit.View restaurant profile
Restaurant Makoto draws praise for delicious, affordable Korean and Japanese dishes with generous portions and a satisfying mix of flavors. Dishes like pork katsu, bibimbap, tofu dishes, agedashi tofu, teok kochi, kimchi jeon, okonomiyaki, and miso soup come up frequently as standout items, with many noting crispy textures and balanced seasoning. Service is described as friendly and attentive, and the vibe is pleasant with a clean space, though there are occasional comments about being served a bit quickly between courses when busy. Several reviewers mention strong value and reliable delivery, though one note suggests packaging can leave certain dishes slightly wet inside. The restaurant's location near a market is highlighted as convenient, and the concept of blending Japanese and Korean flavors is appreciated. A few critics mention menu changes that altered sides like vegetables on the plate, with some missing the previous version but still enjoying the overall quality. Overall, consensus points to reliable flavor, good portions, fair prices, and a willingness to return or recommend to others.View restaurant profile
