Overall, Chez Milot earns high marks for a warm, relaxed ambiance, attentive and friendly staff, generous portions, and solid value for money. Guests repeatedly praise comforting, well executed dishes with a house touch, from meats and tartares to pastas and desserts, and a wine list that pairs well with meals. The service is described as professional and welcoming, with personal touches that enhance the experience whether dining as a couple or with a group. The atmosphere is both convivial and intimate, making it suitable for any occasion. A few reservations note occasional hiccups, such as dishes not cooked as expected, vegetables underdone, or slower service during busy times, and a handful of cocktails not perfectly balanced, but these do not dominate the overall impression. In sum, Chez Milot is viewed as a standout in the area, with plans to return when in the region.View restaurant profile
Across the reviews, Donalda is praised for exceptional service, warm and attentive staff, and a menu that offers high quality, flavorful dishes. The ambiance is described as inviting, elegant yet comfortable, sometimes with live music that enhances the evening, though on busy nights the noise level can be high. Diners highlight dishes such as filet mignon, carré d'agneau, osso bucco, veal preparations, seafood like scallops and octopus, pasta, and tiramisu and creme brulee for desserts. The wine list is noted as good with a thoughtful selection. Many reviewers mention consistent quality and a sense that the dining experience is a special occasion, with dishes well plated and portions satisfying. A small number mention fluctuations in flavor or sauce sometimes missing depth, with some criticism about a more expeditious service on certain visits. The kitchen and front of house are described as having strong leadership and a passion for hospitality, and several reviews express a plan to return regularly. Overall it is seen as a standout in Sainte Adèle with excellent value and a memorable experience that invites repeat visits.View restaurant profile
Overall, reviews describe Rôtisserie St-Hubert as a solid, family-friendly stop with generous portions and hearty, tasty chicken and ribs. Service is repeatedly praised as fast, attentive, and friendly, with many notes that the staff make guests feel welcome and well looked after. The restaurant's kid-friendly features, like a play area, are widely appreciated and add to the positive experience. A few critiques mention occasional lapses in service timing, slower dinners, missed water refills, or cleanliness issues in the washrooms, showing that experiences can vary. Overall, the dining experience is described as reliable and satisfying, with strong value and a welcoming atmosphere, though some visits remind that attention to small details can impact the impression.View restaurant profile
Spago is described as a classic Italian restaurant with a warm inviting atmosphere and mostly attentive service, where the decor and ambiance are frequently praised and the wine and overall dining experience are highlighted as positives. Diners note flavorful meals across the menu, including seafood, pasta, and pizza, with several repeatedly calling portions generous and the dishes well prepared, though some post pandemic portions for pasta are considered small and a few sauces taste artificial. Service quality varies, with many visits featuring impeccable, friendly, and professional staff, while others report slower service, inattentive servers, or challenges with refilling water. A few logistical issues appear, such as the payment terminal not being up to date with new tax laws, concerns about tipping calculations on tax, and windows or doors left open making the room warm. Still, guests express willingness to return, noting value, variety, and a generally positive overall impression of Spago.View restaurant profile
Le Bistro d'en Haut earns strong praise for tasty, fresh dishes and generous portions, with highlights such as scallops, onion soup, and a superb Caesar salad, all paired with good drinks and approachable prices. The service is repeatedly described as friendly and attentive, creating a warm, welcoming atmosphere that feels like a true local gem. The kitchen is noted for dishes prepared with care and heart, a menu that feels well balanced and consistently delicious, with fresh ingredients and thoughtful execution. The ambiance is described as cozy and convivial, the dining room is clean, and the team makes guests feel at ease from the first visit. Overall, Le Bistro d'en Haut is seen as a standout choice offering great value, a memorable culinary experience, and a reason to return.View restaurant profile
Experiences at La Clef des Champs are described as memorable with exceptional food, attentive service, and a warm, elegant atmosphere. Dishes range from refined foie gras and ris de veau to comforting seafood and pasta, with reviewers praising the richness of flavors and creativity of presentation. The seafood and meat offerings are highly praised, including standout preparations and well balanced wine and cocktails, notably a smoked Old Fashioned. Service is repeatedly described as professional, friendly, and attentive, with some staff singled out for going the extra mile; a few reviews note moments of inconsistency in execution or timing and occasional issues with glassware cleanliness. The ambiance is cozy yet upscale, and private rooms add to the sense of occasion for groups. While prices are on the higher side, many feel the quality and experience justify the cost and express intent to return. Overall, La Clef des Champs is seen as a top choice for gastronomy and hospitality in its region, delivering a memorable dining experience with predominantly glowing feedback and a few caveats.View restaurant profile
