Le Bouchon par Bleu & Persillé offers a warm, convivial dining experience with generous boards, excellent wines and cheeses, and dishes that feel seasonal and well balanced. The atmosphere is inviting, the terrace is lovely, and the in-house fromage shop adds a nice touch while letting guests take favorites home. Service is generally attentive and recommendations reliable, though a few guests experienced longer waits or small portions during peak times. Overall, the restaurant shines for those seeking a wine and cheese centric night with a creative menu and friendly vibe, with plans to return for favorites like fondue and raclette.View restaurant profile
Across the reviews, Crêperie Chez Suzette is praised for a wide range of crepes, both savory and sweet, and for a cheese fondue experience that many find abundant and tasty, with portions described as generous and prices reasonable for the area. The atmosphere and service are consistently highlighted as friendly, attentive, and welcoming, with a cozy vibe that suits both tourists and locals visiting Old Montreal. Guests note that the restaurant can be busy and touristy, and while many meals are excellent, a number of opinions call some lunch crepes bland or the overall value questionable, citing high prices or uneven quality. There are strong endorsements of gluten-free options and variations that appeal to families, breakfast lovers, and dessert fans, though one account warns about potential cross-contamination. Overall, Crêperie Chez Suzette appears as a reliable, popular spot with memorable dishes and a lively setting, yet with room to sharpen consistency and decor to match the high praise.View restaurant profile
