Best Desserts & Sweets in Montreal-West (2026) - Reviews & Menus

Explore 4 local dining options, sorted by relevance. You can also view the highest rated or explore the full list.

Atelier de Cuisine Table Rouge

Opens Today at 6:30 am

(11)

Pierrefonds-Roxboro, Montreal-West

Italian Sushi Pasta Desserts & Sweets Pizza Greek

Mentioned in: Original and Unique Restaurants in Montreal

Review Summary

Atelier de Cuisine Table Rouge is described as a warm, energetic space where the team keeps the atmosphere engaging and relaxed, with clear instruction and generous portions. Dishes such as the Portuguese option and the Italian street food receive enthusiastic praise for flavor and variety, and dietary restrictions are smoothly accommodated. The location is noted as spacious, bright, clean, and modern, making it well suited for team events and group activities. Family friendly programs and summer cooking classes for kids are highlighted for teaching practical kitchen skills and giving a strong sense of accomplishment, appealing to a broad range of guests.View restaurant profile

Homers Boîte à Beignes

Opens Today at 8 am

(784)

Notre-Dame-de-Grâce (NDG), Montreal-West

Desserts & Sweets

Mentioned in: A Guide to Montreal's Best Donuts: Essential Shops You Need to Visit

Review Summary

Reviews portray Homer’s as a vibrant donut spot with huge, fresh, fluffy donuts in a wide range of flavors from classic glazed to creme brulee and maple bacon, with many praising the texture, balance of sweetness, and generous portions that justify the price for some. The shop’s playful Simpsons theme, bright pink decor, and on-site vibe with arcade games contribute to a memorable experience, and staff are frequently described as friendly, helpful, and attentive. Freshness and variety are recurring positives, and several flavors like pistachio, cookie monster, and the creme brulee are singled out as standouts, while packaging and takeout boxes are noted for being sturdy. A few reviewers find some flavors overly sweet or the price high for average donuts, and a small number report inconsistency or oiliness in certain batches. Allergens safety is mentioned by at least one reviewer who highlighted peanut concerns with a specific flavor. Overall, the sentiment is strongly favorable, with many calling it the best or a must-visit donut spot in the area, though some warn that taste can feel uniform across flavors and that the hype may not match every experience.View restaurant profile

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Les Delices Lafrenaie

Opens Today at 8 am

(81)

Montreal-West, Notre-Dame-de-Grâce (NDG)

Bakery Pastries Desserts & Sweets Sandwiches

Mentioned in: The Best Zeppole in Montreal

Review Summary

Les Delices Lafrenaie receives broad praise for beautiful, delicious cakes and pastries for many occasions, from a unicorn themed birthday cake to wedding cakes, with favorites like red velvet and Frutti di Bosco described as tasty and visually striking; staff are consistently described as welcoming and helpful, and the ordering process for custom cakes is easy, with gluten free and dairy free options available; frozen cakes are highlighted as a convenient last minute solution, and the cozy rustic vibe of the shop adds to the appeal; while the selection is widely praised, some reviews note higher prices, occasional issues like finding a rock in a cake and occasional dryness when cakes are not freshly made, and vegan options are limited though some vegan items exist; overall the sentiment is positive with strong flavors and repeat visits suggested.View restaurant profile

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Croissant Monkland

Opens Today at 7 am

(306)

Montreal-West, Westmount

Pastries Café Bistro Desserts & Sweets

Review Summary

Croissant Monkland is repeatedly praised as a standout bakery in NDG, Montreal, famous for buttery, flaky croissants and a wide range of fresh pastries with almond croissant and other fillings like Nutella and raspberry often singled out as among the best. The quality is described as consistently high, with many noting the butter-forward approach and fresh-baked aroma, and prices are generally seen as reasonable for the craftsmanship. The shop can feel busy on weekends with long lines and a small seating area, and service is often friendly and efficient, though some reviews mention wait times and occasional inconsistencies or days when freshness varies. Coffee is generally considered decent but not the main draw, while the offerings extend to savories and light lunches and attract both locals and visitors. A few critiques include occasional hygiene concerns in one account and accessibility barriers at the entrance, but overall the place is regarded as a top destination for croissants and pastries in Montreal.View restaurant profile