El Pastaman consistently earns praise for generous portions, fresh pasta, and sauces that taste handmade, with al dente noodles and balanced flavors across dishes like Rosa, carbonara, and El Blanco. The dining room is described as cozy and clean, and the casual takeout experience is smooth with fast service from a friendly team that shows care for allergies and special requests. Value stands out, with large portions and fair prices that appeal to students and locals alike, and the menu variety includes pastas, pizzas, and a standout tiramisu. The staff are repeatedly noted as attentive and welcoming, helping guests navigate ingredients and making the overall experience enjoyable even during busy times. Many reviews call it a hidden gem in Montreal and an excellent go to for a comforting, satisfying pasta night, whether dining in or taking meals to enjoy at home.View restaurant profile
India Rosa Plateau is praised for inventive Indian fusion and brunch that elevates classics, with butter chicken Benedict, chicken and waffles, masala waffles, and a garlic naan that pairs beautifully with dishes. The menu offers bold flavors, generous tapas and vegetarian options, and the desserts and cocktails are repeatedly highlighted as memorable. The atmosphere is described as cozy, stylish, and welcoming, with modern decor and a lively yet relaxed vibe that suits brunch, dinner, or special occasions. The service is often described as friendly, attentive, and knowledgeable, with staff helping guests navigate the menu and accommodate dietary needs, though a few reviews note occasional delays during peak times and that pacing or noise levels can be challenging. Overall, India Rosa Plateau is regarded as a top choice for Indian inspired fare, with consistently delicious food, compelling presentation, and a vibrant, convivial setting that invites return visits.View restaurant profile
Soufflé is described as a quiet, cozy spot with a relaxing atmosphere that invites lingering over dessert, especially on a cold day with a hot coffee. Pastries are praised for being super soft, light, and delicately scented, with balanced sweetness. A lighter style cheesecake is a hit, crowned with berry, caramel, and pistachio toppings, and the not overly sweet profile wins converts who usually dislike dense cheesecakes. Generous portions are noted, making it a favorite for a sweet treat in Montreal. Staff are described as efficient and friendly, contributing to a welcoming vibe that makes visitors want to stay awhile.View restaurant profile
