Reviews describe Boustan as offering excellent service with friendly, attentive staff and quick, efficient service in a clean, welcoming setting. The food is repeatedly praised as fresh and flavorful, with authentic spices, generous portions, and appealing sides like garlic potatoes and salads, while the sauces enhance every meal. Loyalty points and occasional promotions are noted, along with late hours that accommodate after work meals. Improvements under new ownership are mentioned, with reports of higher cleanliness and a strong overall experience. A few isolated issues are mentioned, such as a pita prepared with onion when garlic sauce was requested, but the overall tone is highly positive, with many calling Boustan the best or a top choice in the city.View restaurant profile
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Overall, Boustan is described as having strong Lebanese flavors with some standout moments, especially the shawarma and saj sandwiches, with many praising fresh ingredients, well balanced bowls, and friendly service. Several diners consider it among the best Boustan in the city and note generous portions when the kitchen is on form. However, reviews also report inconsistencies, including smaller portions, dry meat, and underwhelming potatoes on delivery orders, along with freshness issues like avocado salad not being fresh or tomatoes that are not good. A few experiences mention spoiled food, stale rice, or lettuce, and some say portions and quality vary by location. Ambiance and lighting are described as hit or miss, and delivery contact problems have led some customers not to return. Despite the ups and downs, Boustan remains a go to for traditional Lebanese dishes with real flavor when the experience hits the mark.View restaurant profile
L'Olive Noire is described as a neighborhood spot with affordable prices and generous portions, where dishes like couscous with merguez, lamb and chicken tagines, and crepe mille trous for dessert stand out; the experience is often described as authentic Moroccan with flavorful, succulent meats and a warm, attentive service, while the decor and ambiance feel travel-inspired. Cleanliness is repeatedly noted, and the halal, alcohol-free dining is highlighted along with friendly staff and options that make guests feel well cared for. Some criticisms appear, including water not being offered for free, occasional service delays or miscommunication, and at times overcooked meat in certain dishes, but the overall impression remains that the food is excellent and the value strong. Many diners consider it the best Moroccan restaurant in Montreal, praising generous portions, friendly owners, and a hospitable, homey vibe that makes it a must try for those seeking real North African cuisine, with celebrations and casual meals alike well served despite price levels. Overall, L'Olive Noire stands out for authentic flavors, hearty portions, and a welcoming atmosphere that earns high recommendations, tempered by a few notes about water charges and occasional service hiccups.View restaurant profile
