Le St-Roch is described as a beautiful place with a warm, lively atmosphere, impeccable service, and consistently delicious flavorful food. Staff are friendly and attentive, and the coffee is repeatedly praised as excellent. Vegetarian options such as a fresh sandwich are highlighted for their flavor, along with tasty baked goods and pastries. Guests appreciate the inviting terrace, the casual cafe bar vibe, and the chance to hang out with friends. Many reviews call the experience superb and note the high quality of both food and beverages. Overall Le St-Roch emerges as a reliable spot for good coffee, satisfying snacks, and a welcoming, well designed space.View restaurant profile
Taken together, Pan Américan Pizza comes across as a quirky, cozy neighborhood spot with a bold take on deep-dish style and pan pizzas. The dough is frequently praised for being thick and caramelized around the edges, with sauces and toppings described as inventive and generous, from soup a l oignon and club style pies to Big Mac and mushroom pizzas. Appetizers like croquettes Cacio e pepe, clown fries and burrata salad are often highlighted as standouts, and the Caesar salad and other sides receive praise for quality. The terrace and intimate interior contribute to a warm, welcoming vibe, and service is commonly described as attentive, friendly, and unpretentious, with some reviewers noting chef presence adds charm. Value is a common thread: many say portions are large and prices fair for the novelty and quality, while a few mention that some dishes feel overly greasy, pepperoni can be burnt, or salads and drinks do not always meet expectations. Dietary options such as lactose free or vegan toppings appear in the menu. Overall, Pan Américan Pizza is seen as a must try for adventurous pizza lovers seeking a creative, neighborhood dining experience in Montreal, with a reservations friendly vibe and a memorable, convivial atmosphere.View restaurant profile
Reviewers describe Uniburger as fast and tasty, with burgers noted for juiciness and bold flavor and service described as warm and friendly, with some calling it the best burger in town. Price is a concern for some, described as expensive for what is received. A recurring theme is standout items like a crusty burger and double cheese with bacon, and praise for the fries' crunch. Other reviews convey a ritual feel, with Fridays described as a weekly pilgrimage where the burgers feel beefy and satisfying and the staff feel like family. While many praise flavor, speed, and customer care, a few express disappointment that expectations were not met or that better options exist. A negative note mentions hair in the food on occasion. Taken together, the impressions lean highly favorable for flavor, service, and atmosphere, especially on Fridays, though cost and occasional quality issues temper the overall picture for a minority of diners.View restaurant profile
Diolo Traiteur earns high praise for excellent quality, attentive service, and a warm, welcoming ambiance, with diners noting that meals are prepared with care and attention to authentic Senegalese flavors. Reviews describe generous portions, fresh ingredients, and dishes that recall Dakar, with vegetarian adaptations made to suit guests' needs. Standout dishes such as tieboudienne and chicken yassa, along with refreshing ginger juice and other beverages, are highlighted as favorites. The restaurant is repeatedly called one of the best Senegalese and African dining options in Montreal and in Canada, praised for both dine-in and catering services that accommodate large family gatherings. Service is described as professional, responsive, and accommodating, with menus and options tailored to guests' preferences. Overall, the feedback points to a satisfying, reliable experience that invites a renewed visit and continued enjoyment of Diolo Traiteur.View restaurant profile
