Vivaldi offers a lively and welcoming Italian dining experience with generous portions and a menu that spans pizza, pasta, seafood and veal, all crafted with fresh ingredients. Dishes arrive hot and well prepared, with favorites like linguine Amalfitana, gnocchi, grilled octopus, fried zucchini and calamari, and tiramisu praised for flavor and thoughtful portions. The BYOB policy adds value, and the service is repeatedly described as attentive, friendly, and efficient, even on busy nights. The atmosphere blends classic cozy vibes with lively energy, making it a strong choice for celebrations, family dinners, or casual meals with friends. Overall, Vivaldi is a standout for flavorful Italian cooking, big portions, good value, and a welcoming team that keeps guests coming back.View restaurant profile
Pho Binh is widely praised as a reliable spot for authentic Vietnamese pho on the West Island, with a rich, well-simmered broth and generous portions that satisfy long-time visitors who appreciate the variety of beef cuts and chicken, along with well-made spring rolls and vermicelli dishes. The atmosphere is casual and clean, with fast, friendly service that many reviews say makes the experience welcoming, though a few visits note hiccups in service or checkout. A practical detail mentioned by several diners is the bring your own wine policy and that payments are cash or debit, with some concern raised about receipts and taxes. Overall, the restaurant is considered by many to be among the best pho in the area, a go-to for consistent flavor and comfort food, and a place many return to regularly despite occasional changes in portion sizes and pricing.View restaurant profile
