Reviews of Première Moisson present a mixed but generally positive picture: pastries are often described as delicious and the space is noted as spacious and very clean, with service that is friendly, polite and competent; the atmosphere is sometimes called welcoming and the staff praised for their kindness, though prices are frequently considered too high and the value is debated, with some items or days showing shortages such as plateaux of sandwiches missing egg, chicken and ham; several observations mention pastries being dry or stale when purchased, suggesting freshness can vary; occasional comments describe the bakery as the best in town, while others wish for more ambiance or music to make a sit down meal more appealing; overall, the impression is that quality and service are strong, but price, consistency and freshness concerns temper the experience.View restaurant profile
Reviews describe Boulangerie MariePain as offering consistently friendly service with a kind and attentive manager and a warm welcome. Staff suggestions and explanations help customers make good choices, and the almond croissants are repeatedly praised as among the best. Some items feel a bit pricey, but the overall quality remains high and the almond croissants are divine.View restaurant profile
Overall, patrons describe Matinée Déjeuner Dîner as a solid breakfast and brunch spot with generous portions and good value, praising tasty dishes, strong coffee and pastries, and the ability to take leftovers home. Service is usually quick and friendly, though experiences vary with some servers more attentive than others. The atmosphere can be lively and quite noisy, but the quality and speed of the food tend to stand out. Some diners note higher prices or additional charges affecting value, while others feel the portion size makes the meals worthwhile. A few experiences mention occasional inconsistencies in preparation or temperature, but the general sentiment is positive and many recommend visiting.View restaurant profile
Reviews of La Cerise Sur Le Gateau paint a mostly positive picture of the pastries, with croissants described as perfect, golden and light and the lemon tart a standout for some, while others praise the overall quality and flavor and say it is worth a visit. Service is noted as friendly and attentive by many, but several comments point to inconsistency and occasional language barriers that make it hard to get information about flavors. Price is a recurring concern for some, who find the pastries good but a bit pricey, though others feel the quality justifies the cost and all they bought was tasty. A few reviews mention an unpleasant scent from cleaners, and one or two describe the pastries as ordinary or insipid, though these seem outweighed by the praise. Taken together, La Cerise Sur Le Gateau comes across as a charming, clean bakery with high quality baked goods and a mostly positive customer experience, tempered by occasional inconsistency and some cost concerns.View restaurant profile
Au Bagel Gourmand earns wide praise for fresh, flavorful bagels with generous toppings and for on site preparation from bagels to cream cheese, making each bite feel thoughtful and fresh. Service is consistently described as attentive, friendly and efficient, with staff going the extra mile even when the place is busy. The menu is varied and suitable for breakfast and lunch, featuring items like eggs benedict on a bagel and unlimited coffee, all at prices considered very reasonable. Ambiance is warm, calm, and unpretentious, a welcome alternative to chain brunch spots, and portions are generous. Reviewers highlight the quality of ingredients and the care put into each order, and many say they look forward to returning as a regular stop or to takeout options. Overall, Au Bagel Gourmand is seen as a dependable, tasty find and a true gem for a satisfying start to the day.View restaurant profile
