Umami Ramen & Izakaya offers a warm, intimate Japanese dining experience with a strong emphasis on vegan options and house made ramens. The menu showcases creativity and care, from rich miso ramen and mushroom steak to agebitashi eggplant, karaage and gyoza, all presented with artful plating and fresh ingredients. The atmosphere is stylish yet cozy, the service attentive and friendly, and the wine and saké pairings, alongside inventive cocktails, add a refined touch. Many reviews praise the tasting menu for delivering varied, richly flavored courses and the terrace as a pleasant setting for dining. Guests repeatedly note the kitchen mastery and consistency across visits, while comments about noise levels and occasional slower service exist but do not overshadow the overall positive impression. Overall, Umami Ramen & Izakaya is celebrated as a standout vegan friendly option in Montreal, a go-to spot for dates, friends, and family, with generous portions, thoughtful selections, and a welcoming, vibrant vibe.View restaurant profile
Brocca is praised for fresh in-house prep and a wide range of Italian staples, with generous portions at prices many feel are a great value for the quality. Some diners note the food can taste a touch bland and lacking sauce, especially on sandwiches, suggesting a bit more seasoning would help. The menu spans pizzas, paninis, wraps, pastas and more, with favorites like lasagna and all dressed pizzas earning strong praise. The place is described as friendly with fast service, and it is a popular lunch spot where arriving early is advised. Several reviews mention fluctuations in quality and quantity over time, while others emphasize consistent freshness and value. Takeout and catering are common and well regarded, including office takeout and team pizzas. Pizza lovers often highlight the pepperoni layered both under and over the cheese and the Roman style crust on certain pies. Overall, Brocca comes across as a dependable local option for a quick, fresh meal with a broad menu and a welcoming atmosphere.View restaurant profile
Reviews describe Lyla as a standout pho spot with a deeply flavorful broth, generous portions and great value, a calm cozy vibe, friendly fast service, and a wide Vietnamese menu that covers classics like tonkinoise, seafood soups, fresh spring rolls and banh cuon. The atmosphere and cleanliness are frequently praised, and the place is seen as ideal for quick lunches, family meals or gatherings with BYOB encouraged. While the overall sentiment is positive and many call it one of the best pho options in Montreal, a few comments point to occasional issues such as undercooked meat with delivery, oily or small portions on certain dishes, and a few menu items that did not meet expectations. Overall Lyla is often recommended for hearty authentic Vietnamese comfort with generous servings and a welcoming affordable experience.View restaurant profile
Reviews describe Le Piment Rouge as a stylish, high-end take on Sichuan cooking, delivering authentic, bold flavors and generous portions with attentive service that suits both casual dinners and celebratory gatherings. Diners often praise the varied menu, the balance of fresh flavors, and the option to pre-order standout dishes such as Peking duck, lobster, or Vancouver crab, while drinks like a mango passion fruit sparkler and a chic, clean setting enhance the experience. Wait times are usually short even when busy, and service is frequently highlighted as warm and helpful, with some occasions noting celebratory touches like singing for birthdays. While many feel the quality justifies the price and call it one of Montreal’s top Chinese restaurants, a few reviews flag occasional drawbacks such as dishes arriving tepid, heavy or sugary sauces, or uneven service. Overall, Le Piment Rouge stands out for memorable dumplings, crispy specialties, and refined presentations, routinely recommended for both intimate meals and larger celebrations.View restaurant profile
