Results with Keyword: New

A Montreal Legend Lands in the West Island: Café Gentile is Now Open in DDO

Montreal's Café Gentile brings its Sicilian hospitality to the West Island in Dollard-des-Ormeaux, serving world-class espresso, house-made pastas, and wood-fired Gentile...

Where to Celebrate New Year's Eve in Montreal: The Best Restaurants and Brunches for 2026

Discover Montreal's top New Year's Eve restaurants and brunches for 2026, from intimate dinners to festive brunches, with special menus, live music, DJs, and champagne at...

A Fresh Culinary Chapter : Three New Restaurants Join Le Fou Fou

Le Fou Fou welcomes three new vendors this month: Mersea, Sacré Bao and Ciccio's. Mersea offers refined seafood from chef Claude Pelletier, with oysters, mussels and a...

Le Mansfield Brings New Life to a Downtown Montréal Landmark

Le Mansfield, at 2047 Mansfield Street in downtown Montreal, has been revived as a premier events venue blending heritage woodwork, stained glass, and modern AV and...

Zama: a New Japanese, Mexican and South American Culinary Experience

Zama on Saint-Laurent Boulevard debuts a fusion menu blending Japanese, Mexican and South American flavors, featuring Salmon Tiradito, Chimichurri Lamb Chops and inventive...

Hiba, the New Cocktail Bar in Montreal

Hiba is a modern cocktail bar on the second floor of Humaniti Montreal, a 2,000-square-foot space offering creative cocktails, mocktails, sake, and shareable izakaya-style...

PREZZE MOLLO Goes Festive with Its New Dinner Menu

PREZZE MOLLO in Mile-End expands from quick Italian lunches to a dinner service from Sept 2, 2025, with a festive menu including oysters, crudos, sharing plates and prime...

Yans Deli: Montréal's New Gourmet Deli with Heart

Yans Deli in Montréal, opened by former Joe Beef chef Benji Greenberg, blends Eastern European roots with a modern take on Jewish deli fare. Open from breakfast through...

KAVA Montréal: A New Mediterranean Restaurant Opens in Griffintown

Discover KAVA Montréal in Griffintown, a refined Mediterranean restaurant with 120 indoor seats and 60 on a bright terrace for brunch through dinner. Chef Keren JL brings...

Dalmata Gelateria: A Sweet New Arrival from Chef Danny Smiles

Dalmata Gelateria opens in Mile-End from chef Danny Smiles, creator of Violon, named among Canada's Best New Restaurants in 2025. Artisanal, house-made gelatos and ice...

Le Coureur des Bois Unveils a New Interior Reflecting Its Culinary Excellence

Le Coureur des Bois presents a new interior, blending warm wood lines to mirror its culinary identity. Chef-owner Jean-Sébastien Giguère highlights Quebec terroir with...

Beachclub Celebrates 30 Years with a Fresh New Look and Impressive Lineup

Beachclub Pointe-Calumet marks 30 years with a summer 2025 makeover, unveiling a new design, renovated pool, redesigned cabanas, improved access and expanded spaces. Led...

Willies: A New Spot for Billiards and Darts at Montreal's Forum

Willies brings a fresh billiards and darts lounge to Montreal's Forum, a 4000-square-foot third-floor venue with eight billiards tables, a darts room and two cocktail...

RENOIR Reopens Its Doors After a Stunning Transformation, Introducing a New Era of Culinary Excellence in Montreal

RENOIR reopens at the Sofitel Montreal Golden Mile, unveiling a refined French-Quebec fusion with luminous spaces, a chef's table, and a new NINI cocktail lounge. The menu...

India Rosa Opens a New Location at DIX30 by the Sandhu Family

India Rosa opens a 6,000 sq ft, 110-seat location on the ground floor of Hôtel Escad at DIX30 in Brossard, expanding from Plateau and Griffintown with modern Indian...

MMA Legend Georges St-Pierre Teams Up with Lord's Hot Sauce for a Bold New Collection

Georges St-Pierre teams with Lord's Hot Sauce to launch RUSH and K.O., two fiery, Canadian-made sauces aged in white oak barrels; vegan, gluten-free, GMO-free and...

50 Best to Debut a New Regional Restaurant Ranking Spanning the US, Canada, and the Caribbean

North America's 50 Best Restaurants 2025 debuts a regional ranking for the US, Canada, and select Caribbean islands, sponsored by S.Pellegrino & Acqua Panna. A 300-expert...

Zama: A New Supper Club on Saint-Laurent Street

Zama is a Maya-inspired supper club on Saint-Laurent Boulevard in Montreal opening November 23, 2024, blending gastronomy with immersive ambiance. A Funktion-One sound...

LOV Restaurants Unveil a New Menu Created by Ian Perreault

LOV restaurants in DIX30, Centropolis and Old Montreal unveil a fall-winter menu by Ian Perreault, adding vegetarian dishes to their vegan staples. Highlights include...

Capisco: Where Italy and Peru Come Together at the Same Table

Capisco blends Italian and Peruvian cuisine in Old Montreal on Saint-Paul Street, delivering a chic yet relaxed dining experience with a bold menu, from carbonara with aji...