Explore the best wine bars in Montreal and beyond, from Old Montreal to Laval and across the South Shore, with natural and biodynamic wines sourced largely through private imports, thoughtful food pairings, and inviting, unique atmospheres that turn every visit into a memorable experience.
Terrasse R at the Renaissance Montreal Hotel is a rooftop hotspot offering two levels, skyline views, refreshed furnishings, and a tropical vibe for summer in downtown Montreal, with DJ sets, tastings, and seasonal menus from EAST, plus weekday promos, private events, and a heated option that stays open into fall.
Montreal earns three spots on North America's 50 Best Bars 2025 list (51-100): No.75 Bar Bisou Bisou, No.84 Bar Bello, and No.91 The Coldroom. Bar Bisou Bisou celebrates apéritif culture with sherries and vermouths; Bar Bello is Canada's first low-ABV specialist; The Coldroom is a hidden Old Montreal speakeasy.
Phillips Bar opens March 27 in downtown Montreal, a refined Japanese pub by Jatoba's team, with teishoku dishes, makis and hand rolls made before guests, plus baby back ribs, chicken thighs and tartares with chicken and salmon skin chips. A sake and wine bar complements a mid-century setting with 80 seats on the main floor, 22-seat bar and private lounges for groups up to 50.
Montreal's best bars offer more than drinks, including creative cocktails, local beers, speakeasies, mocktails, and dance floors that turn a night out into a memory. The guide spotlights standout spots from Atwater Cocktail Club to The Coldroom, Vin Mon Lapin, Copilote, and beyond for unforgettable nightlife.
Montreal's karaoke nights offer diverse venues, from sleek bars with light shows to cozy taverns, hosted seven days a week with large song catalogs and festive crowds, featuring spots like Pink Kong, Le Date Karaoke, Madame Smith, Brasse-Rires, 3 Minots, and Au Vieux St-Hubert for unforgettable sing along evenings.
Brasseur de Montréal is a Griffintown microbrewery and pub-style eatery since 2008, offering on-site craft beers and generous, locally sourced dishes in a welcoming, eco-friendly space. Its pet-friendly terrace and frequent events, from happy hour to tastings, plus an on-site shop, make it a top spot for friends, family and beer lovers.
Discover Montreal's best quiz and trivia nights across iconic pubs and hidden gems, with English, French, and bilingual evenings, themed quizzes and lively vibes. Enjoy great food and drinks while testing your knowledge, and check each venue's social pages for dates and themes.
Les Vieilles Portes in Saint-Sauveur reopens under A5 Hospitality in the 1880 Victorian house, led by Kevin Latrem and Samuel Paradis-Tremblay. Expect 'fun dining' French cuisine using Quebec and Canadian products, weekend brunches from mid-July, an open kitchen, a 75-guest terrace, and Amlyne Philipps' chic European Alpine design.
Jack Saloon now operates 9 locations with two new spots on Crescent Street in Montreal and in Saint-Jérôme, delivering a new western image and expanded dining options. The Crescent Street site, housed in the former Thursday's, features stone walls and a spacious terrace, while Saint-Jérôme sits near the CEGEP in the former Bistro d'en Face.
Lana's Bistro et Bar à Vin in Terrebonne blends seasonal, house-made dishes with a curated wine list in a warm, family atmosphere. Co-owned by Sarah, Andréanne, and Chef Ali, it offers fresh local fare, private event spaces, live music nights, and a welcoming terrace for up to 70 guests.
Bijou Resto Bar, at the Montreal Airport Marriott In-Terminal, blends local and international flavors with a Quebec-terroir cocktail menu, monthly happy hours, and a Mother's Day brunch on May 12, 2024 with valet parking, reservations by phone or OpenTable, and options for groups or private events.
Le Balcon Cabaret Chic in Montreal's Quartier des Spectacles celebrates Women's Month with top female-led shows from jazz and soul to flamenco and gospel, featuring Pamela King, Dawn Tyler Watson, and more, plus dinner shows, Jazz Thursdays, and outdoor terrace experiences.
Bijou Resto Bar at the Montreal Airport Marriott In-Terminal Hotel offers a Sunday brunch (10:30 am-3:00 pm) with a varied buffet - salads, cheeses, smoked salmon, proteins, pastries and desserts - plus an unrivalled runway view from large windows in a bright, welcoming setting near YUL. Weekday parking is complimentary, Sunday valet is free for four hours, and midweek oysters and champagne at happy hour enhance evenings.
Annexe BreWskey is a boutique bar and smokehouse in Old Montreal's Marché Bonsecours, serving on-site brews, whiskies and cocktails, plus smoked bites like salmon nuggets and pulled pork. With a Prohibition-era vibe, terraces and a retail boutique, it suits groups or casual visits.
Point Bar in Montreal's Latin Quarter blends intimate ambiance with authentic Latin mixology, offering classic and original cocktails like the signature Point Bucket. Under Sinai Milian's direction since 2017, it features resident Latin DJs, a warm, family-like vibe, and a 50-person intimate setting that builds community and memorable nights.
Time Out Market Montreal unveils a new wine bar now open, offering local charcuterie and 100% local cheeses along with red, white, rose, bubbles and a selection of natural, orange, organic and vegan wines from Quebec, France and Argentina. Located between Le Blossom and Marusan, it lets you enjoy your drink anywhere in the Market.
Barranco in Montreal adds Comptoir Barranco Cafe Sandwicherie, a takeout and delivery concept serving reimagined Peruvian dishes, including asado sandwiches, ceviches and papa a la huancaina, made with imported Peruvian ingredients, homemade sausages, eco-friendly packaging, and a standout cocktail program.
Boeuf Cochon is a steakhouse-bar by Rabih Miri serving dry-aged beef, pork and seafood in multiple Quebec locations since 2014. Expect carefully curated cuts, on-site aging, great cocktails, local beers and wines from private imports, plus family-friendly menus, sports on big screens, and growing franchise plans.