1250 Boulevard Robert-Bourrassa, Montréal, H3B 3A8
Located in the bustling downtown of Montreal, the EAST restaurant, which opened in 2016, offers a culinary journey through the flavors of Asia.
Managed by the couple Ladi Cheng and Thyda Ouy, this venue combines modernity with Asian traditions, captured in a décor reminiscent of 1930s Shanghai.
The adventure of EAST began with an inspiring journey. It was during this exploration that the owners envisioned a menu that brings together their favorite dishes from Asia.
In the Heart of the Action: The Strategic Location of EAST Restaurant
EAST enjoys a prime location in the heart of downtown Montreal, situated in the Renaissance Hotel near Place Ville-Marie. This location makes it the perfect spot for a break, whether for breakfast, lunch, happy hour, or dinner.
If you're looking for a place to eat before a show at Place des Arts or a match at the Bell Centre, EAST's location is ideal.
From Authenticity to Modernity: The Must-Try Dishes of EAST's Menu
The restaurant pays homage to the authentic flavors and culinary stories of Asia. The menu takes you on a journey with dishes from Chinese, Japanese, Indonesian, Thai, and Korean cuisines.
From the Yuseng salad, rich with its 32 ingredients and traditionally served at Chinese New Year as a symbol of abundance, to the famous Dim Sum and Tori gyoza, every dish at EAST is an invitation to discover or rediscover Asian classics presented in a contemporary manner.
The noodle dishes will transport you to the streets of Singapore, while the black cod with miso, a real favorite among visitors, illustrates the restaurant's commitment to finely blending authentic flavors with modern culinary techniques.
A Diverse Service Showcasing Signature Dishes
EAST starts the day with breakfasts accessible to all, not just to guests of the Renaissance Hotel where the restaurant is located.
At lunch, a set menu highlights refined dishes, while in the evening, the space transforms into an ideal spot for post-work gatherings or business dinners.
Cocktail enthusiasts will be charmed by a selection inspired by Old Shanghai, which highlights local spirits.
You will find Quebec beers from Chambly and Unibroue, spirits such as Eau-de-sève, and gins like Romeo's and Rosemont, not to mention a refined selection of Canadian wines, such as Pétales d'Osoyoos and Riesling CSV.
Additionally, the menu offers a wide variety of strong alcohols and privately imported wines, including many organic products appreciated by connoisseurs.
A Place Full of History
The aesthetics of EAST play a crucial role in its identity. Murals, aged bronze bells, and metal grilles with oriental patterns create a unique immersion for visitors.
The decor creates an elegant and enveloping atmosphere as soon as one steps through the doors. This ambiance varies depending on the time of day: business-oriented at lunch, it becomes more relaxed for happy hour and festive in the evening.
Events for All Tastes
EAST goes beyond simply offering a delicious menu; they also organize events related to the restaurant's theme.
Old Shanghai evenings, held every fourth Thursday of the month, recreate the atmosphere of the 1930s with artistic performances, a DJ, and complimentary bites. These evenings are very popular, and reservations are recommended.
Every Saturday, EAST offers oysters at $1 each from 4 PM until closing. Meanwhile, every Sunday evening, enjoy a 50% discount on all wine bottles from 5 PM until closing, except on holidays and special occasions such as Christmas, Valentine's Day, and Easter.
A Must-Visit in Downtown Montreal
EAST restaurant is more than just a dining space; it is an invitation to explore Asia in the heart of Montreal.
With its authentic approach to Asian cuisine, evocative setting, and thematic evenings, EAST promises to transport you out of Montreal for the duration of a meal.
Whether for a business meal, a romantic dinner, or a night out with friends, EAST is an essential destination for all lovers of culture and Asian cuisine.