Join a dynamic and growing team at the number one rated Italian Butcher Shop in Montreal 3 years running!
Requirements:
Butcher with minimum 2 years experience
Comfortable handling, deboning, trimming, tying, grinding, or tenderizing a variety of different cuts of meat
Required to package, weigh, label, and price goods.
Able to work well in a team and under pressure
Flexible working hours
Is comfortable with informing clients about products, cuts, and cook times
Bilingual (English and French) spoken, Italian is an asset
We are also hiring for these positions:
Sous-chef & Counter service clerk
Job Types: Full-time
Location: Saint-Leonard, QC
Apply in person or send CV to francesco.gatto42@gmail.com
or call the store at 514-327-7771 to set up a meeting
